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Food and Beverage Management
Centennial College
If you aspire to create memorable experiences for dining guests and have the passion and drive to work hard to...
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Diploma / certificate
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Toronto, Canada
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2 years
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Online / Distance
Master in Food & Beverage and Restaurant Management
5.0
(1)
University College of Hospitality Management and Culinary Arts of Sant Pol de Mar
The program is 100% taught in English, the aim is to provide you with the skills and techniques required to become...
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Master's degree
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Barcelona, Spain
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1 year
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On campus
Italian Food and Wine
University of Padua
The Master’s degree explores understanding, management, promotion and protection of high-value food products. The Italian food production system serves as...
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Master's degree
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Multiple (2)
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2 years
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On campus
MA in Food Studies
The American University of Rome
The AUR Master of Arts in Food Studies examines the connections between the production, distribution, and consumption of food, focusing...
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Master's degree
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Rome, Italy
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15 months
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On campus
MSc in Food Engineering
Politecnico di Milano
Food Engineering aims at developing a new food industry culture and at training master Degree-level students who are able to...
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Master's degree
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Milan, Italy
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2 years
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On campus, Blended learning
Masters in Food Science
Latvia University of Life Sciences and Technologies
Food and beverage industry is one of biggest and steady growing manufacturing sector in terms of jobs and value added....
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Master's degree
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Jelgava, Latvia
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2 years
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On campus
Master's Degree in Food Safety
Universitat de Barcelona
The university master's degree in Food Safety is an interuniversity program coordinated by the University of Barcelona (UB) with the...
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Master's degree
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Barcelona, Spain
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On campus
MConSci (Food Management)
University of Pretoria - Faculty of Natural and Agricultural Sciences
Depending on the academic background of the student and the chosen area of study, it may be required of the...
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Master's degree
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Pretoria, South Africa
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2 years
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On campus
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Course Level Advanced
Master in Food Quality, Development and Innovation
Universidad de Valladolid
The main objective of this Master´s degree is to train professionals, researchers specialised in the design, processing and control of...
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Master's degree
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Palencia, Spain
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1 year
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On campus
MSc Food Processing: Innovation and Tradition
Università Cattolica del Sacro Cuore
The M.Sc. in Food Processing will enable students to generate new food products and modify existing products and processes, as...
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Master's degree
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Cremona, Italy
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2 years
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On campus
Master in Food Systems
EIT Food
The program is based on a combination of essential entrepreneurial skills, which will help you to become an effective innovator, and key...
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Master's degree
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Multiple (6)
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2 years
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On campus
Master in Food Technology
University of Algarve
Please note, that this master is taught in Portuguese and English; Este mestrado é lecionado em Português e Inglês; The...
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Master's degree
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Faro, Portugal
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2 years
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On campus
Global MBA in Food & Wine
Bologna Business School
Art, beauty, high-quality cuisine . These are the first thoughts the world has about Italy. The variety, typicality, and uniqueness...
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MBA
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Bologna, Italy
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12 months
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On campus
Bachelor of Food Technology (BSc)
VHL University of Applied Sciences
Are you a creative, technically minded foodie? Food Technology combines courses in the laboratory on chemistry and microbiology with business...
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Bachelor's degree
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Velp, Netherlands
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4 years
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On campus
Design for Food
POLI.design
The Specializing Master DESIGN FOR FOOD integrates extensive design skills with thematic and specific competences in the food area, related to...
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Master's degree
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Milan, Italy
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14 months
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On campus
Food and Nutrition Management
Algonquin College
Graduates from the Food and Nutrition Management Ontario College Graduate Certificate program take their careers in the food services industry...
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Graduate diploma / certificate
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Ottawa, Canada
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1 year
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On campus
BSc (Food Science)
University of Pretoria - Faculty of Natural and Agricultural Sciences
This program focuses on the chemical composition, structure and nutritional value of food. The interaction of food components during processing,...
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Bachelor's degree
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Pretoria, South Africa
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3 years
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On campus
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Course Level Beginner
Food Tourism
Centennial College
Tourism employs 1 in 10 people in the world, generates 10% of global GDP and is one of the fastest growing global...
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Diploma / certificate
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Toronto, Canada
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1 year
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On campus
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