156 Food and Beverage Studies Course degrees found
- Course
- Food and Beverage Studies
- Europe75
- North America38
- Oceania34
- Asia10
- South America3
- Africa2
- Central America and Caribbean1
- 57
- 9
- 2
- 72
- 19
- 128
- 23
- 11
- 6
- 4
- 116
- 30
- 5
156 Food and Beverage Studies Course degrees found
Promoted
Santa Barbara City College
Certificate of Achievement in Advanced Culinary Arts
- Santa Barbara, USA
Course
Full time
1 year
On-Campus
English
The Certificate of Achievement in Advanced Culinary Arts (C in Advanced Culinary Arts) prepares students for employment in the hospitality industry. There are on-campus labs (cafeteria, coffee shop, Gourmet Dining Room, etc.) available for students to practice what they have gained in lecture/theory. The department mission contributes to the Mission of the College which includes “Success for all students as they earn a degree or certificate, prepare for transfer, or gain the occupational competence and academic skills needed to advance in their careers.” We provide skills that pay bills!
Promoted
MIB Trieste School of Management
Wine Business Management
- Trieste, Italy
Course
Part time
9 months
On-Campus
Italian
The Wine Business Management program was born after a long experience in advanced training focused on the Wine sector, which began in 2002, the year in which MIB Trieste, first in Italy, launched a managerial path for the wine sector.
Promoted
Culinary Institute Kul IN
Culinary Arts
- Sisak, Croatia
Course
Full time
12 weeks
On-Campus
English, Croatian
The Culinary Arts program is ideal for students planning a professional career in the culinary industry or considering a career change. During this three-month course, students gain a comprehensive understanding of cooking methods and techniques used in the French and Italian cuisines, and a deeper understanding of the hospitality industry and tourism standards, food hygiene, restaurant management, wines, beer production, and kitchen ecology. The course is hands-on, and students spend 80% of class time in the kitchen preparing a la carte dishes. At the end of the program, students can choose to intern in successful restaurants or hotels.
ISAG - European Business School
Professional Higher Technical Course in Catering and Beverage
- Porto, Portugal
- Online
Course
Full time
2 years
On-Campus
Portuguese
This course aims to train specialized senior technicians to direct, coordinate and control the activities and operations of food and beverage services (Food and Beverage) in catering and beverage establishments, integrated or not in hotel units, guaranteeing the quality of the service, the optimization resources and maximizing the profitability of the business.
Alison Free Online Learning
RSBA1 - Food Safety and Hygiene (Free Online Course With Certificate)
- Online USA
Course
Full time, Part time
1 hour
Distance Learning
English
Learn food safety and hygiene practices that will improve your food handling knowledge with this free online course.
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Alison Free Online Learning
Course in Food Safety and Hygiene
- Online USA
Course
Full time, Part time
1 hour
Distance Learning
English
This free online course teaches good food safety practices and shows you how to professionally manage a catering area.
Alison Free Online Learning
Course in Food Service Excellence - Meat Cutting and Processing
- Online USA
Course
Full time, Part time
1 hour
Distance Learning
English
Learn the standard procedures for meat processing and cutting in this free online Food Service Excellence - Meat Cutting and Processing course. This certificate course teaches you about cutting and processing meat for the food service industry. We study different types of meat and poultry and lay out the terminology used to discuss them.
Alison Free Online Learning
Food Safety and Hygiene in the Catering Industry (Free Online Course With Certificate)
- Online USA
Course
Full time, Part time
1 hour
Distance Learning
English
Learn about proper food preparation, storage, and hygiene practices with this food safety training course.
Alison Free Online Learning
Course in Food Hygiene
- Online USA
Course
Full time, Part time
5 hours
Distance Learning
English
Learn safe food-handling practices required for the catering industry with this free online food hygiene course.
OSTELEA | Distancia
Higher Course in Management of Catering and Food & Beverage Companies
- Madrid, Spain
- Barcelona, Spain
- + 1 more
Course
Part time
9 months
Blended, Distance Learning
Spanish
Tourism is one of the most relevant economic activities of the Spanish economy, and one of the fundamental sectors in the social and economic development of the country. Within the sector, the restaurant area, with more than 270,000 establishments and 1.3 million jobs, is one of the fastest growing areas, and one of the key pieces of tourism activity.
Alison Free Online Learning
The Basics of Food Safety & Hygiene (Free Online Course With Certificate)
- Online USA
Course
Full time, Part time
3 hours
Distance Learning
English
In this free online course, learn about food safety protocols and what is required by law to prevent food-borne illness.
CESIF
Online Master in Agri-Food Industry Management
- Madrid, Spain
Course
Full time
12 months
Distance Learning
Spanish
Comprehensive management of an agri-food industry represents a huge competitive advantage as it allows: opening new commercial channels, increasing sales, improving consumer confidence, selling innovative products, avoiding food alerts and crises, minimising impacts, improving production costs, etc.
Alison Free Online Learning
HACCP Food Safety System for Restaurants and Other Catering Services (Free Online Course With Certificate)
- Online USA
Course
Full time, Part time
3 hours
Distance Learning
English
In this free online course, learn how to implement the HACCP Food Safety System in your catering establishment.
Alison Free Online Learning
Course in Culinary Skills and Techniques
- Online USA
Course
Full time, Part time
3 hours
Distance Learning
English
The culinary arts encompass more than just becoming a skilled cook. Food safety, nutrition and dietetics are equally crucial. In this course, you will learn how to create new dishes, keep the kitchen safe, run the kitchen effectively, and broaden your knowledge of various world cuisines and flavours while enhancing your life and the lives of those you cook for in the healthiest possible way. You will also learn about food allergen awareness.
EHL Hospitality Business School
EHL Academy – Pre-university Short Courses
- Lausanne, Switzerland
- Passugg, Switzerland
- + 1 more
Course
Full time
7 days
Blended, On-Campus
French, English
Join other students for a transformative experience and open your mind to the diverse career opportunities in hospitality, travel, entertainment, luxury brands, high tech and many more.
International Career Institute
Catering & Cooking Course
- Online
Course
Full time, Part time
24 weeks
Distance Learning
English
In Catering & Cooking become a caterer and learn essential cooking skills. This course provides an opportunity to interact with and learn from very successful, highly qualified, and experienced professionals and master chefs. It also allows you to enter a profession that will continue to prosper for as long as society demands food.
Culinary Institute Kul IN
Professional Pastry and Confections
- Sisak, Croatia
Course
Full time
12 weeks
On-Campus
English, Italian
The Professional Pastry and Confections program is designed to give students a firm foundation and teach them the techniques needed to start working as a pastry chef. Small groups allow our teaching chefs to give students one-on-one attention and individual feedback. Students spend 80% of the class time in the practicum. The program covers bakery and confectionery products, sweet and savory pastries, as well as basic Italian and French pastries. In addition, students are introduced to wine pairing and restaurant management.
Popular Food and Beverage Studies degree types
- Preparatory
- Bachelors
- Masters
- Postgraduate
- Post-Bachelors
- Doctoral Degrees
- Certificates
- Diplomas
- Bachelor Degrees
- Associates of Applied Science
- Master Degrees
- Bachelors of Science
- Masters of Science
- Bachelors of Arts
- Associate Degrees
- Advanced Diplomas
- Graduate Diplomas
- Masters in Business Administration
- Bachelors
- Associates of Arts
- Bachelors of Business Administration
- Graduate Certificates
- Doctors of Philosophy
- Postgraduate Certificates
- Postgraduate Diplomas
- Summer Courses
- Advanced Certificates
- Business Studies
- Masters
- Masters of Arts
- Preparatory Program
- Undergraduate Certificates
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Popular study format
Popular locations
- Europe
- North America
- Oceania
- Asia
- South America
- Africa
- Central America and Caribbean
- Spain
- USA
- Australia
- United Kingdom
- Italy
- France
- Canada
- New Zealand
- Portugal
- Germany
- Thailand
- Argentina
- Finland
- Singapore
- Croatia
- South Africa
- Sweden
- Switzerland
- Belgium
- Colombia
- Greece
- Indonesia
- Netherlands
- Puerto Rico
- Taiwan
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Course Degrees in Food and Beverage Studies
The study of the properties of food is included in food and beverage studies. Where food comes from, how food and beverages are produced, and how these items are transported, stored and consumed are all examined in these studies.