4 Food and Beverage Studies PhD degrees found
- PhD
- Food and Beverage Studies
- Europe2
- North America2
4 Food and Beverage Studies PhD degrees found
University of Veterinary Sciences
Ph.D. in Food Hygiene and Processing Technology
- Brno, Czech Republic
PhD
Full time, Part time
4 years
On-Campus
English
The doctoral study program Food Hygiene and Processing Technology is an academically focused study program, corresponding to the current state and level of science and the needs of practice in Europe. Graduates of the doctoral study Food Hygiene and Processing Technology gained in-depth theoretical knowledge and practical skills acquired during independent creative activity and the acquisition of new scientific knowledge in the field of study. Graduates can share actively their knowledge in the field of study at the international level and publicly. Based on this qualification, graduates are mainly employed at research institutions and universities.
Washington State University
PhD in Wine and Beverage Business Management
- Pullman, USA
PhD
Full time
On-Campus
English
This PhD program focuses on developing advanced skills in the business side of the wine and beverage industry. It is designed for professionals who want to deepen their understanding of management str...
The University of Arizona
Doctor of Philosophy in Mexican American Studies
- Tucson, USA
PhD
Full time
On-Campus
English
The Doctor of Philosophy in Mexican American Studies is a comprehensive program focused on exploring the social, political, cultural, and historical experiences of Mexican Americans and related commun...
OUS Royal Academy of Economics and Technology in Switzerland
PhD in Culinary Management
- Zürich, Switzerland
PhD
Full time, Part time
3 years
Distance Learning
English
Ph.D. in Culinary Management is an important field, which can give you more information related to some techniques that can further enhance skills, as well as knowledge. A ph.D. in Culinary Management is something, the majority of chefs adhere to while cooking.
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PhD Degrees in Food and Beverage Studies
The study of the properties of food is included in food and beverage studies. Where food comes from, how food and beverages are produced, and how these items are transported, stored and consumed are all examined in these studies.
Requirements for the PhD program often involve the student having already obtained a Master’s degree. Additionally, a thesis or dissertation primarily consisting of original academic research must be submitted. In some countries, this work may even need to be defended in front of a panel.