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7 Food Service Management Course Programs


William Angliss Institute, Singapore
WSQ Respond to Service Challenges and Opportunities
- 10 15 17, Singapore
Course
English
WSQ Respond to Service Challenges and Opportunities discover the essential WSQ Respond to Service Challenges and Opportunities qualification for professionals in high service expectation environments.


William Angliss Institute, Singapore
WSQ Implement Operations with Positive Service Experience
- 10 15 17, Singapore
Course
English
WSQ Implement Operations with Positive Service Experience this course will provide your team members with the tools for the job service excellence, communication team dynamics and how to implement changes are all explored
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William Angliss Institute, Singapore
WSQ Develop Organisational Strategy towards Service Excellence and Recovery
- 10 15 17, Singapore
Course
English
WSQ Develop Organisational Strategy towards Service Excellence and Recovery We include complimentary workshops for all students including: Interview Skills, Resume Writing Techniques, Career Counselling and Social Media Marketing tips SkillsFuture Credit, UTAP & PSEA may be available for eligible students.


Disney Institute
On-Demand Course Service Essentials: Owning the Service Moment
- Online USA
Course
Distance Learning
English
At Disney Institute, we believe a common purpose is the essential foundation of a quality service strategy.


PERHO CULINARY, TOURISM & BUSINESS COLLEGE
Vocational Qualification in Restaurant and Catering Services
- Helsinki, Finland
Course
On-Campus
English
A vocational qualification in Restaurant and Catering Services is a secondary level vocational education, and we follow the official Finnish national curriculum. The qualification provides broad-based and diverse skills in cooking, serving, sales and customer service.


Institute Of Training And Further Education
Barista Coffee Art (Level 2)
- Online Australia
Course
English
Want to become Australia's next top barista? Institute Of Training And Further Education's Barista Coffee course will teach you coffee art, advanced efficiency techniques, new types of espresso coffee and give you an understanding of coffee roasting methods. Barista Coffee level 2 course held weekly at our Melbourne training centres.


Portsmouth Highbury College
Catering
- Online United Kingdom
Course
On-Campus
English
We have a fantastic reputation in the catering industry. Our chefs have gone on to work in Michelin-starred restaurants worldwide, including Australia, New Zealand, New York and LA.
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Learn more about Food Service Management Course programs
Food Service Management degree programs prepare you to thrive in a dynamic industry focused on the art and science of food service. You'll engage with critical aspects of management, operations, and culinary arts, making it a compelling choice for those interested in a multifaceted career.
As students of Food Service Management, you'll delve into courses like food safety and sanitation, cost control, and menu planning. These subjects build expertise in managing food service operations, including catering and restaurant management. The environment encourages creativity and practical application, allowing you to strengthen your adaptability and decision-making skills as you explore this vibrant field.
Graduates typically pursue roles such as food service director, catering manager, or restaurant supervisor, building successful careers in diverse settings like hotels, restaurants, or corporate dining environments. Through hands-on projects and practical experiences, aspiring professionals gain valuable insights into industry trends and best practices, ensuring they are well-prepared to meet the evolving needs of the food service sector.