11 Food Sciences programs found
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- Nutritional Science
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11 Food Sciences programs found
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Promoted
Universidad Austral
Diploma in Agri Food Tech
Diploma
Full time
6 months
On-Campus
Spanish
The Diploma will obtain fundamental knowledge about the AgriFoodtech ecosystem, the development of new technologies and their impact and sustainable implementation in the agricultural and food chain.
Promoted
Centennial College
Food Science Technology (Fast-Track)
- Online Canada
Diploma
Full time
2 years
On-Campus
English
The Food Science Technology (Fast-Track) program grants qualified college or university graduates direct admission into year two (semester three) of thisnbsp;three-year advanced diploma program and sees them receive their advanced diploma in two years (four semesters).
Promoted
University of Johannesburg
Diploma (Extended) in Food Technology
- Johannesburg, South Africa
Diploma
Full time
4 years
On-Campus
English
The central purpose of the Diploma (Extended) in Food Technology is to develop graduates who can demonstrate focused knowledge and skills in Food Technology. The program, therefore, focuses centrally on equipping students with an in-depth and specialized knowledge of the general principles and practical skills applicable to the Food Technology industry.
Alison Free Online Learning
Diploma in Food Safety
- Online USA
Diploma
Full time, Part time
15 hours
Distance Learning
English
This free online food safety course will teach you proper food handling practices that will protect your food service operation. As many as 582 million people experience food-borne diseases every year. Hence, food safety is extremely important to food-related businesses of any size. This course will ensure when working with food, you can prevent foodborne illness, contamination, allergic reactions and the spread of disease.
Alison Free Online Learning
Food Skills and Techniques (Free Online Course With Diploma)
- Online USA
Diploma
Full time, Part time
6 hours
Distance Learning
English
Learn the food skills and techniques needed to excel in the catering and restaurant industry with this free course.
Alison Free Online Learning
Food Industry Roles and Responsibilities (Free Online Course With Diploma)
- Online USA
Diploma
Full time, Part time
6 hours
Distance Learning
English
Learn the skills and techniques needed to be an efficient chef in any kitchen with this free online food industry course.
Academy Of Applied Pharmaceutical Sciences (AAPS)
Food Technology, Safety and Quality Diploma
- Toronto, Canada
Diploma
Full time
46 weeks
On-Campus
English
The Food Technology, Safety and Quality Diploma Program is designed to help students develop a hands-on approach to food safety and quality while allowing them the opportunity to earn food safety certification.
Academy Of Applied Pharmaceutical Sciences (AAPS)
Diploma in Quality Assurance and Regulatory Affairs โ Food, Pharma and Cosmetics
- Toronto, Canada
Diploma
Full time
46 weeks
Distance Learning, On-Campus
English
This innovative program exposes students to real-world developments in the Food, Cosmetics and Pharmaceutical industry.
South Tyneside College
City and Guilds Diploma in Food and Beverage Service Level 2
- Online United Kingdom
Diploma
On-Campus
English
You'll get the opportunity to learn food service skills in the college restaurant, Bistro 150, which operates a variety of foodservice styles, including silver service.
New College Stamford
Professional Cookery Diploma Level 3
- Stamford, United Kingdom
Diploma
On-Campus
English
Gain real-life experience in professional cookery with practical training in food production, kitchen services ad professional cookery.
Canberra Institute Of Technology TAFE Canberra
Diploma in Commercial Law for Tax Agents Skill Set
- Bruce, Australia
Diploma
On-Campus
English
This Skill Set will provide you with the skills and knowledge required to meet the Tax Practitioners Board (TPB) educational eligibility requirements for a course in commercial law. The units cover applying legal principles in consumer and contract law, corporations and trust law, and property law.
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Diploma Degrees in Health Care Nutritional Science Food Sciences
What is Food Science?
Food science studies food and how it relates to the environment, society, and economy. It includes the study of food production, processing, safety, and nutrition. Food science also encompasses the study of foodborne illness and contamination.
What can I do with a degree in Food Science?
A degree in food science can lead to a career in the food industry, working in areas such as food production, processing, safety, and nutrition. Food science graduates may also work in the area of foodborne illness and contamination research. There are opportunities for those with a background in food science to work in government agencies or private companies that are involved in the regulation of the food industry. Food science graduates may pursue careers in academia, teaching and conducting research at universities and colleges.
Why study Food Science?
Food science is important for several reasons. It helps us understand how food affects our health and the environment, which can help improve food production and processing methods, ensuring food we eat is safe and nutritious. By studying food science, we can also learn more about how to prevent and control foodborne illness. Finally, food science helps us understand the complex economic and social factors that impact food production and consumption.
Food Science degrees
Food science degrees are offered at the undergraduate and graduate levels. Undergraduate programs typically last for four years and cover topics such as food chemistry, microbiology, and nutrition. Graduate programs usually last for two years and include coursework in advanced food science topics encompassing food physics and engineering.