53 Food Safety Bachelors Degree Programs

The Bachelor of Science in Food Science and Innovation is designed to give students a strong foundation in understanding the science behind food. It covers topics like food chemistry, microbiology, an...

The Bachelor's in Food Science with a Science concentration offers students a comprehensive education in the principles of food chemistry, microbiology, and engineering, preparing them for careers in ...

The Food Science and Industry - Technology (BS) program is designed to prepare students for careers where they can apply science and engineering principles to food production. It focuses on understand...

The Bachelor of Food Science and Human Nutrition (Honours) program focuses on developing a deep understanding of how food and nutrition impact health and well-being. It covers core topics like food ch...

The Graduate Certificate in Food Science and Technology is designed for those interested in gaining foundational knowledge in the field of food science. The program covers key topics such as food proc...

The Food Science, B.S.: Science Concentration program is designed to give students a strong foundation in the scientific aspects of food, focusing on areas like chemistry, biology, and food analysis. ...

The Food Biosciences bachelor's program is designed to give students a thorough understanding of the science behind food, from production to consumption. Students learn about food chemistry, microbiol...

The Bachelor’s program in Food and Health Systems Economics focuses on understanding how food production, distribution, and consumption affect both health and the economy. Students learn about the lin...

The Bachelor of Science in Food Science is designed to give students a solid understanding of how food is produced, processed, and tested. The course covers key areas like food microbiology, nutrition...

This degree offers a comprehensive look into food science and human nutrition, combining practical skills with scientific knowledge. Students learn how food is created, processed, and how it impacts h...

Graduates from the Food and Nutrition Management Ontario College Graduate Certificate program take their careers in the food services industry to the next level. This one-year program builds on your culinary/hospitality skills and gives you the knowledge and real-world experience needed to succeed in the lucrative healthcare sector of the food services industry.

The Graduate Certificate in Food Science and Agribusiness is designed for those who want to deepen their understanding of the food industry and its related business aspects. The program offers a flexi...

The Business and Operations Management program in Food Science and Industry prepares students to handle key aspects of managing food-related businesses. It focuses on teaching skills in planning, orga...

The Bachelor of Science in Feed and Pet Food Science - Production & Management prepares students to work in the manufacturing and quality control of feed and pet food products. The program covers esse...

The Food Science, B.S.: Industry Concentration program is designed to prepare students for careers in the food industry by focusing on practical skills and industry knowledge. The program combines cou...