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21 Food Safety MSc Degree Programs
Queen's University of Belfast - Medical Faculty
MSc in Advanced Food Safety
- Belfast, United Kingdom
MSc
Full time
1 year
On-Campus
English
The MSc in Advanced Food Safety is tailored towards students seeking to develop a career within the agri-food industry and related sectors and offers the opportunity to obtain a unique internationally recognised qualification from a global leader in food safety and food security.
The University of Edinburgh – College of Medicine and Veterinary Medicine
Global Food Security and Nutrition (Online Learning) MSc, PgDip (ICL), PgCert (ICL), PgProfDev
- Online
MSc
Part time
3 years
Distance Learning
English
Global Food Security and Nutrition programme is concerned with the availability, access, and utilisation of safe, nutritious and sustainable food for all, especially vulnerable groups within society. The challenges related to food are not only the existence of approximately 795 million undernourished people in the world (Food and Agricultural Organization) but also the increasing presence of diet-related, non-communicable diseases (e.g. diabetes and heart disease).
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University of Lancashire
Applied Food Safety & Innovation, MSc
- Online United Kingdom
MSc
Full time
On-Campus
English
The MSc in Applied Food Safety & Innovation is designed to equip students with knowledge about maintaining high standards in the food industry. It covers key areas like food safety management systems,...
Illinois Institute of Technology
Food Safety and Technology (M.S.)
- Chicago, USA
MSc
Full time
On-Campus
English
The Food Safety and Technology master's program aims to prepare students with the skills needed to ensure the safety of our food supply. It covers key areas like food microbiology, safety protocols, q...
The University of Greenwich
Applied Food Safety and Quality Management, MSc
- London, United Kingdom
MSc
Full time
On-Campus
English
The Master of Science program in Applied Food Safety and Quality Management is designed to give students a comprehensive understanding of how to keep food safe and maintain high standards in quality c...
Arizona State University
Regulatory Science (Food Safety), MS
- Central City, USA
- Tempe, USA
MSc
Full time
On-Campus
English
The Master of Science in Regulatory Science (Food Safety) program is designed to prepare students for careers in ensuring the safety, quality, and compliance of food products within the regulatory fra...
University of Nebraska-Lincoln
MSc in Food Science and Technology
- Lincoln, USA
MSc
Full time
On-Campus
English
The MSc in Food Science and Technology program is designed to provide students with a solid foundation in understanding the science behind food production, processing, and safety. It covers areas like...
The University of Greenwich
Food Safety and Quality Management e-learning, MSc
- London, United Kingdom
MSc
Full time
On-Campus
English
This program is designed to give students a thorough understanding of food safety and quality management practices. It covers key areas like hazard analysis, risk assessment, quality control, and the ...
Brigham Young University
Food Science (MS)
- Provo, USA
MSc
Full time
On-Campus
English
The Food Science MS program focuses on equipping students with a comprehensive understanding of the science behind food production, safety, and quality. It covers core topics like food chemistry, micr...
University of Hawaii at Manoa
Food Science, MS
- Honolulu, USA
MSc
Full time
On-Campus
English
The MS in Food Science program is designed to give students a solid foundation in the science behind food. It covers key areas like food safety, quality, processing, and nutrition. The program combine...
Texas Tech University
Food Science, M.S.
- Lubbock, USA
MSc
Full time
On-Campus
English
The Food Science M.S. program is designed for students interested in developing advanced knowledge and skills related to food systems, technology, and safety. It provides both coursework and research ...
Oregon State University
MS in Food Science and Technology
- Corvallis, USA
MSc
Full time
On-Campus
English
The master's and Ph.D. programs in Food Science and Technology are designed to give students a deep understanding of food systems, safety, quality, and processing. The curriculum covers core topics su...
The University of Greenwich
Applied Food Safety and Quality Management with Industrial Practice, MSc
- London, United Kingdom
MSc
Full time
On-Campus
English
This master's program focuses on equipping students with essential skills in food safety and quality management, combining theoretical knowledge with real-world industrial experience. Students learn a...
Kansas State University
Food Science (MS)
- Manhattan, USA
MSc
Full time
On-Campus
English
The Master of Science in Food Science program is designed to give students a strong foundation in the science behind food production, safety, and quality. The program focuses on core areas such as mic...
University of Florida
Master of Science in Food Science and Human Nutrition
- Gainesville, USA
MSc
Full time
On-Campus
English
The Master of Science in Food Science and Human Nutrition program offers comprehensive graduate education focusing on the scientific principles underlying food production, safety, and human nutrition....
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Learn more about Food Safety MSc degree programs
Food safety degree programs at the MSc level focus on ensuring the safety and quality of food products from production to consumption. This discipline addresses critical issues such as contamination, compliance with regulations, and consumer health, making it vital in today’s global food system.
You'll delve into courses like food microbiology, hazard analysis, and risk assessment, which help you understand how to identify and mitigate risks associated with food safety. Students build confidence as they engage with new perspectives on regulatory standards and best practices in the food industry. The practical components of these programs include laboratory work and case studies, which enhance your ability to apply theoretical knowledge to real-world situations.
Through this program, you'll develop specialized skills in conducting food safety audits, implementing food safety management systems, and performing quality control inspections. Graduates often pursue careers as food safety specialists, quality assurance managers, or regulatory affairs consultants, equipped with expertise valued in various sectors globally.