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2 Dietetics Master's Degree Programs in Spain
Fundación Universitaria Iberoamericana (FUNIBER)
International Master in Nutrition and Dietetics
- Barcelona, Spain
Master degree
Part time
24 months
Distance Learning
English
The International Master in Nutrition and Dietetics is aimed at health professionals who wish to complete their training and specialize in different topics. Being of great importance in the health field, restoration and organisms to promote health.
Universidad de Valladolid
Fast-track counseling
Master in Geriatric Nutrition
- Valladolid, Spain
Master degree
Distance Learning
Spanish
Fast-track counseling
The purpose of this Master's program is to cover a training gap, Geriatric Nutrition, which is so specialized, in an environment in which the aging of the population justifies the demand for qualified professionals capable of specifically meeting the nutritional requirements of the group. For these reasons, it is considered that this training proposal will be especially attractive for many Dietitians-Nutritionists and for professionals, Doctors specializing in Geriatrics, who carry out their care, training and / or research work in the field of nursing homes and / or geriatric centers.
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Learn more about Dietetics Master's degree programs in Spain
A Master's in Dietetics in Spain provides an engaging blend of advanced nutrition science and practical application. You'll study the role of dietitians in promoting health, tackling food-related issues, and supporting public health initiatives.
This program typically covers courses in clinical nutrition, community health, and food service management. You'll develop specialized skills, such as designing and evaluating nutrition interventions, conducting research on dietary habits, and advising individuals or groups on meal planning. As a master's student, you'll gain the expertise to critically analyze current dietary guidelines and implement evidence-based practices.
Spain's educational approach emphasizes experiential learning and research, fostering critical thinking as you investigate real-world nutrition challenges. With a focus on holistic health, many students build confidence as they engage with new perspectives in the field. Graduates position themselves well for diverse career paths, including roles in healthcare settings, food industry consulting, and health education, providing skills that are valued globally.