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5 Nutrition Management Masters Degree Programs


North Carolina A&T State University
M.S. in Food and Nutritional Sciences
- Greensboro, USA
MSc
Full time
2 years
On-Campus
English
The Master of Science in Food and Nutritional Sciences is designed to develop the basic knowledge and skills necessary to undertake research in Food and Nutritional Sciences and other related areas. It also develops competencies to work as food and nutrition specialists in education, or with other community nutrition agencies and food industries. The program also develops theoretical and experimental competencies necessary to pursue additional graduate studies or obtain professional degrees.


University of Mississippi
MS in Food and Nutrition Services - Non-Coordinated Program
- University, USA
MSc
Full time
On-Campus
English
The Master of Science in Food and Nutrition Services - Non-Coordinated Program is designed for students interested in advancing their expertise in food and nutrition management. The program focuses on...
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Hunter College School of Health Professions
Nutrition - MS
- New York, USA
MSc
On-Campus
English
The MS degree in Nutrition is designed for individuals seeking to attain the RD credential.


Simmons University School of Business
Master of Science in Nutrition
- Boston, USA
MSc
On-Campus
English
Simmons University’s Master of Science in Nutrition degree program helps students develop an advanced understanding of nutrition, fitness, and wellness.


Ohio University
Food and Nutrition Sciences (Athens) - MS
- Athens, USA
MSc
Full time
On-Campus
English
The Master of Science program in Food and Nutrition Sciences is designed for students interested in gaining a deeper understanding of food systems, nutrition, and related scientific fields. The progra...
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Learn more about Nutrition Management Masters degree programs
Food management is a growing field of study that is as relevant for an aspiring restaurateur as it is for a future hotel food and beverage director. A diverse curriculum is aimed at providing a broad-based education and equipping students with a well-rounded skill set.