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4 Food Service Management Degree Programs


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University of Parma
Bachelor in Food System: Management, Sustainability and Technologies
- Parma, Italy
Bachelor's degree
Full time, Part time
3 years
On-Campus, Blended
Italian
The degree course represents an innovative approach on the Italian university scene: it integrates managerial culture and technological/scientific input, to form professionals capable of interpreting and managing the agrifood system's issues. The course was founded in the heart of the Food Valley.


Perrotis College
MSc in New Food Product & Business Development
- Thessaloniki, Greece
MSc
Full time, Part time
1 year
Blended
English
The Master of Science in New Food Product & Business Development is designed to develop food scientists and business professionals specializing in the creation of novel food products.


Apex Institute Of Education
DIPLOMA OF HOSPITALITY MANAGEMENT
- Sydney, Australia
Diploma
Blended
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of the industry to coordinate hospitality operations.
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South Seattle College
B.Sc. In Hospitality Management
- Seattle, USA
BSc
Full time, Part time
6 semesters
Blended, On-Campus
English
South Seattle College’s Bachelor of Applied Science (BAS) in Hospitality Management provides students with the knowledge, skills, and tools to leverage their associate degree in Accounting, Culinary Arts, or other related areas of study.
Popular Food and Beverage Programs Food Service Management degree types
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Learn more about Food Service Management degree programs
What is Food Service Management?
Food Service Management is the business of running restaurants and other food-related businesses. It involves everything from planning and budgeting, to ordering supplies and managing staff. Food Service Management is a challenging and rewarding career choice for those with a passion for food and customer service.
What can I do with a degree in Food Service Management?
A degree in Food Service Management can lead to a career in the food service industry, working in restaurants, catering companies, or other food-related businesses. With a degree in Food Service Management, you’ll have the knowledge to manage a food service business from start to finish. You’ll learn the skills to be responsible for everything from budgeting and menu planning. to ordering supplies and managing staff.
What types of Food Service Management degrees are there?
There are many different types of Food Service Management degrees available, from associate's degrees to bachelor's degrees and beyond. Each type of degree will provide you with different knowledge and skills to help you succeed in the food service industry. Associate's degrees in Food Service Management typically take two years to complete, and provide you with the basics of running a food service business. Bachelor's degrees in Food Service Management usually take four years to complete, and provide you with more in-depth knowledge of the food service industry. Master's degrees in Food Service Management are also available, which can take two to three years to complete. These programs provide you with the most advanced knowledge and skills to help you succeed in the food service industry.
What will I study during my Food Service Management degree?
During your Food Service Management degree, you will study a variety of subjects related to the food service industry. You’ll learn about business management, food safety, nutrition, and menu planning. You’ll also gain practical experience through internships or other hands-on opportunities. By the end of your degree program, you will have the knowledge and skills needed to successfully manage a food service business.