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2 Postgraduate Degree Programs in Spain
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Culinary Institute of Barcelona
Postgraduate course in Advanced Culinary Techniques: Molecular Gastronomy, Fire & Low Temperature
- Barcelona, Spain
Postgraduate Certificate
Part time
3 months
On-Campus
English, Spanish
Molecular Cuisine, Fire and Low Temperatures. Discover the art of advanced cooking and awaken your culinary genius in the Advanced Culinary Techniques postgrade that will take you beyond gastronomic limits. Take your culinary career to the next level by mastering avant-garde culinary techniques and technology.
Culinary Institute of Barcelona
Postgraduate Chef Specialist in Integrative Healthy Cooking
- Barcelona, Spain
Postgraduate Certificate
Part time
3 months
On-Campus
Spanish
The PEC H is a program designed for people with experience in cooking or in nutrition, medicine or dietetics who want to train or specialize in healthy cooking knowing its products, techniques and main trends
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Spain, officially the Kingdom of Spain, is a sovereign state and member of the European Union. It's located on the Iberian Peninsula in southwestern Europe. Spanish universities regulate access to their degrees, and they fix the academic fees. They can also offer unofficial postgraduate degrees. Madrid has the largest number of bars per capita in any European city and has very active nightlife.