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2 Food Sciences MSc Degree Programs in Germany
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EIT Food
Master in Food Systems
- Stuttgart, Germany
- Warsaw, Poland
- + 4 more
MSc
Full time
4 semesters
On-Campus
English
The Master in Food Systems programme is developing top talent for the food sector, by training the leaders of the future. Organised by leading academic institutions and industrial partners from across our Partner network, this programme aims to prepare you to drive a future transformation of the food system and increase the competitiveness of the companies you chose to work for.
Offenburg University
Master of Science in Biotechnology (MBT)
- Offenburg, Germany
MSc
Full time
3 semesters
On-Campus
English, German, Polish
The English-taught Master's degree program in Biotechnology (MBT) provides you with the qualification to participate in the solution development for crucial issues of our future.
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Learn more about Food Sciences MSc degree programs in Germany
Studying Food Sciences at the MSc level in Germany offers a deep dive into the complexities of food production, safety, and sustainability. This field focuses on developing the skills necessary to tackle challenges within the global food supply chain, making it a vital area of study.
Through advanced coursework in food technology, students explore topics like food safety management systems, nutritional analysis, and food product development. You’ll also engage in rigorous research projects, where applying innovative techniques becomes essential in solving real-world problems. As students engage with interdisciplinary studies, they build confidence in navigating the evolving landscape of food and nutrition.
A strong emphasis on practical instruction and collaborative projects fosters independence. Graduates leave with expertise in quality control processes and food sensory evaluation, preparing them for various roles in the food industry. The environment encourages forming strong industry connections, enhancing adaptability and equipping you with skills that are highly valued globally. With Germany's strong focus on sustainability, graduates are well-positioned for careers that address global food security challenges.