22 Certificate Degrees in Food Sciences 2024
- Online
Part time
Distance Learning
English
This online program is offered to those who wish to pursue a career in the food service industry. This certificate program will give you the job skills and help you adapt to changes in the industry. Courses focus on health care food service and have been developed in conjunction with the Ministry of Health and Long-Term Care, professional organizations, and employers.
- Longmeadow, USA
Full time
18 months
Distance Learning
English
Prepare for advancement in the food industry with the online Certificate in Food Science and Safety from The American Women's College of Bay Path University. As one of the only programs of its kind in the country, this 29-credit certificate provides the hands-on, fundamental training you need for supervisory roles in food industry safety and inspection. This certificate is financial aid eligible, with a 29+1 credit option available specifically for USDA employees.
- Darwin, Australia
Full time
1 year
On-Campus
English
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.
- Darwin, Australia
Full time
2 years
On-Campus
English
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
- Burwood, Australia
Distance Learning
English
This unit covers the full requirements to be a Food Safety Supervisor in the Retail industry. This course takes an in-depth look at what is essential to implement safe food handling and storage practices and a food safety program within a retail food environment.
- Burwood, Australia
Distance Learning
English
Most businesses that require food to be handled must nominate a Food Safety Supervisor. This type of regulation ensures the relevant skills and knowledge to handle food in their roles safely.
- Online United Kingdom
Distance Learning
English
This Level 1 Food Safety and Hygiene e-learning course is designed to introduce the basic principles of food safety and hygiene to anyone who is a beginner in an environment where food may be prepared or stored.
- Copenhagen, Denmark
English
Particular emphasis is placed on the participants being able to apply the general principles of self-control in the production, storage and sale of food, including the relevant industry codes.
- Burwood, Australia
Distance Learning
English
Our Food Handling Certificate (Level 1) course is fully accredited and is an excellent entry-level course for those people starting in the food industry. Being an accredited course means that your certificate (Statement of Attainment) is valid across Australia.
- Perugia, Italy
On-Campus
Italian
This course will address food-related issues from an anthropological perspective. It will examine the role that food plays in shaping: group and personal identities; ethnic affiliations in a global world; religious boundaries through rituals, taboos, and avoidances; and revitalization of local and global communities. Through readings assignments and ethnographic research in the city of Perugia, students will explore how food traditions and local food are maintained and transformed over time and space, and how culinary knowledge is used to mark cultural belonging and differences. The course will focus on food as cultural heritage through an analysis of culinary tourism, food in urban settings, the culture of restaurants, and UNESCO protection of endangered diets. Furthermore, it will apply gendered perspectives on the body and analyze power dynamics in Italian families through food consumption and preparation. Students will study food as a site of cultural transmission but also of dissent and resistance. The course incorporates a semester-long ethnographic project on restaurants and street-food vendors in Umbria. Through these exercises in qualitative research, students will become engaged in original research in and out of the classroom.
Graduate Certificate in Sustainable Food Systems and Security
Kwantlen Polytechnic University
Featured
- Cedar, Canada
Distance Learning
English
It is paramount that we all engage to advance human sustainability, and a sustainable food system is foundational.
- Bruce, Australia
On-Campus
English
This course reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. You will gain and apply a broad set of practical skills and knowledge in food production techniques, hygiene, food safety, recipe costing, sustainability and work health and safety practices.
- Deatsville, USA
Full time
On-Campus
English
The program focuses on principles and practices related to the administration of food service systems in institutional settings. It is designed to help students acquire the knowledge, skills, and abilities needed to prepare for successful entry-level employment in the field of commercial foodservice.
- Singapore, Singapore
On-Campus
English
The programme aims to give the students the basic skills and abilities to operate and manage a Small Hotel, a Restaurant, a Bar, the Rooms Division and the Food & Beverage departments of a large hotel or resort.
- Online USA
On-Campus
English
Love food and cooking, being creative, working with your hands, and performing with precision?