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Study Patisserie at William Angliss
The Advanced Diploma of Hospitality - Patisserie at William Angliss Institute in Melbourne, Australia is an education program through which students learn about the art of patisserie within the hospitality industry.
William Angliss' Advanced Diploma of Hospitality - Patisserie is offered on a full-time basis, but can be provided part-time upon request. In addition to acquiring patisserie skills, students enrolled in this education program gain comprehensive, specialised knowledge in the areas of managing human resources, property management, marketing strategies, financial operations, and business planning.
Upon completion of the Advanced Diploma of Hospitality - Patisserie, graduates are well-prepared to launch successful careers in the field of hospitality as patisserie chefs.
William Angliss Institute
Established in 1940, the William Angliss Institute is an internationally-recognised, high-quality educational institution specialising in the hospitality, tourism and foods industries in Melbourne, Australia. Through education, training, and consultancy, the William Angliss Institute provides educational excellence to people with a...
Location & accommodation
The William Angliss Institute is located in the heart of Melbourne, Australia. Melbourne is the capital and most populated city in the Australian state of Victoria, and the second-most populated city in Australia. Known as the "cultural capital of Australia," Melbourne welcomes people from all over the world to experience the birthplace of cultural institutions like Australian rules football, Australian...