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Student reviews for Professional Chef FdA

Average rating 5

Based on 1 reviews.

Millie
Progressing from UCB’s Level 3 Professional Cookery course, I knew I would enjoy the Professional Cookery FdA because of the content of the course and the facilities available. One of my favourite modules has been The Gastronomist, in which we had to create our own street food idea. It gave me the chance to be creative while developing my kno...
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