The aim is to introduce you to the range of sectors and the diversity within the hospitality industry recognising the interrelationship between public and private organisations. Learners following this course will be able to: Outline the history and development of the hospitality industry and describe its size and diversity; List and describe the sectors of the hospitality industry and their operational features; Show how PESTLE impacts upon the hospitality industry; State customer typologies and explain associated consumer behaviours; Identify the principles of purchasing and ethical concepts applied within the hospitality industry.
About this institute
Bridgend College is a Further Education (FE) College supporting over 6,000 students and employing over 600 members of staff across its five campuses in Bridgend, Pencoed, Queens Road, Maesteg and Cardiff. Engage Training is the business focused and externally facing directorate...
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