34 Life Sciences PhD Degree Programs in Italy

Research in this area of food science should provide data on how to provide the world's population with safe, nutritious, appetizing and affordable food. Achieving this goal requires an in-depth study of the issues of processing, packaging, distribution and evaluation of food. It involves many disciplines and uses the principles of biology, microbiology, chemistry, biochemistry, biochemistry, nutrition, physics and engineering to solve practical problems related to the food industry. Food scientists were among the first to work with biotechnology. Food scientists work with food from the moment it leaves the farm to the storage of the final product, including all processing, preparation, and distribution operations. In addition, they determine the factors that influence the safety, nutritional value and acceptability of food.

The San Raffaele University, top-ranked among the research universities in Italy, offers a PhD program aimed to provide excellent guidance, support and training to graduate students interested in understanding the molecular processes underlying human diseases and in designing new approaches for their treatment.

How did such an astounding variety of living things evolve on Earth? What makes these bacteria, fungi, plants, and animals? How do living things differ from nonliving things? Part of these questions form the basics of biology and life sciences. We are also living organisms and we have evolved in response to the same basic set of chemical elements. We all share the same processes that allow us to survive. This program explains biological concepts and offers a unified presentation of life and its variation through evolution.

The PhD in Clinical Sciences offers doctoral training programs in basic and translational research, under the supervision of faculty and researchers working in various fields of clinical medicine, psychology, and various fields of experimental medicine related to translation into the clinical setting.

Advancements in genetics and genomics have spurred the emergence of Precision Medicine, which revolutionizes traditional medical approaches by utilizing vast molecular data for personalized disease diagnosis and treatment. The PhD in National PhD in Systems Medicine aims to equip professionals with interdisciplinary skills in biomedical sciences, preparing them to address precision medicine challenges through technological strategies and multidisciplinary approaches.

The International PhD Program in Agricultural and Environmental Sciences of the Department of Agriculture, Food, Environment and Forestry (DAGRI) combines expertise from many disciplines in the agro-environmental field aimed at training researchers, enabling them to carry out qualified scientific activities in the field of plant and animal production, considering also aspects of eco-sustainability, climate change and recovery of polluted and degraded areas in order to restore their agricultural cultivation capabilities.

This program aims to coordinate advanced learning activities PhD in Veterinary Sciences and Animal Productions, fostering scientific and cultural development through advanced research. It leverages existing collaborations with industry and leading national and international research institutions to develop new partnerships and promotes internationalization by involving foreign scholars and students in research and training activities.

The TEAM Ph.D. is a true crossroad at Sant'Anna, being participated by all Institu- tes (Biorobotics, DIRPOLIS, Life Sciences, Management, Economics, Mechanical Intelligence, TECIP) testifying to the global effort of the Institution. The challenges to be faced are numerous- and among these is the ability of the HS to continuously be resilient in emergency health situations, as is the case for the COVID-19 pandemic.

The Doctorate in Educational Sciences and Psychology trains research professionals in the public and private sectors, with a focus on socio-educational and vocational education and training. The three-year program includes methodological and interdisciplinary training designed to develop aptitude for empirical research in educational and psychological settings.

The Pharmacological Biomolecular Sciences, Experimental and Clinical doctoral program trains biomedical experts in modern pharmacological research through multidisciplinary approaches. It encompasses basic research, pharmacological-toxicological studies, innovative drug development systems, and technical-scientific collaboration. Students develop competencies for translating discoveries into clinical practice, benefiting public health and socio-economics.

The Ph.D. in Agrobiosciences is a three-year program that aims at educating highly competent researchers with an interdisciplinary background who will be able to face research frontiers in plant sciences. The program is structured in two curricula: i) Genomics and crop production and ii) Agriculture and environment, offering training in frontier topics of plant sciences, including molecular biology, plant genomics- cs and biotechnology, and environmental and agronomic sciences.

International PhD in Food Engineering and Biotechnology The purpose of this International PhD programme is to train a new generation of globally renowned researchers to apply approaches of engineering and biotechnology to food processing by giving them the opportunities to transfer and exchange knowledge with national and international research centers and industries.

The Department of Health Sciences (DSS) of the University of Florence places the promotion of health and psychophysical well-being at the core of its mission, directing departmental teaching, research, and third mission activities toward the development of innovative knowledge and skills to address the preventive, diagnostic, therapeutic, bioethical, and biomedical-legal challenges associated with protecting personal and public health.

A research program in marine biology will focus on the scientific study of marine life, including all organisms in the sea ranging from microscopic plankton to large fish.

The PhD Programme in Agrobiodiversity is a four-year residential Course. It aims at the enhancement of human resource capacities in the utilisation and management of genetic variation in agricultural and natural systems, to improve the sustainability of agricultural systems and the conservation of genetic resources for the well-being of present and future generations.

The final thesis of this doctoral programme should cover mental, emotional and spiritual connections with various pathological states and how they are overcome. In addition to developing methodologies for the use of various natural medicines, the candidate should indicate the new and important perspective of life force and its role in the healing process, when used together with the principles of natural health sciences.