1 Food and Beverage Studies PhD degree in Switzerland
- PhD
- Europe
- Switzerland
- Food and Beverage Studies
- 1
- 1
- 1
- 1
- 1
1 Food and Beverage Studies PhD degree in Switzerland
Popular Food and Beverage Studies degree types
- Preparatory
- Masters
- Bachelors
- Doctoral Degrees
- Diplomas
- Bachelors of Business Administration
- Bachelors of Arts
- Certificates
- Courses
- Business Studies
- Masters of Arts
- Masters in Business Administration
- Masters of Science
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Popular study format
PhD Degrees in Food and Beverage Studies
The study of the properties of food is included in food and beverage studies. Where food comes from, how food and beverages are produced, and how these items are transported, stored and consumed are all examined in these studies.
Switzerland (German: Schweiz, French: Suisse, Italian: Svizzera, Romansch: Svizra. Switzerland has some of the world renown universites like ETH in Zurich, EPFL in Lausanne, IHEID in Geneva, University of Lausanne or the University of St. Gallen. Keep in mind, it's much better to speak the local language, so if you can't speak either French, German or Italian, better go for a language course first.
Requirements for the PhD program often involve the student having already obtained a Master’s degree. Additionally, a thesis or dissertation primarily consisting of original academic research must be submitted. In some countries, this work may even need to be defended in front of a panel.