41 Online Nutrition Degree Programs

Earn your Master of Public Health (MPH) from UNC-Chapel Hill's top-ranked Gillings School of Global Public Health in as few as 20-36 months. Our CEPH-accredited online learning experience offers three concentrations. No GRE required.

Master's Degree in Clinical Nutrition is designed to understand how quality of life is strictly related to a correct diet and combination of nutrients, so much so that it can often even determine success in recovering from many illnesses.

PhD by research via Distance Learning is awarded after successfully completing a theoretical research specialization. This research is presented in the form of a doctoral thesis. The PhD (Doctor of Philosophy) is the only doctoral degree that can be achieved through distance learning. The main requirement for a PhD online through distance learning is to present and discuss a thesis of at least 100 pages for review and evaluation by an academic committee at Selinus University. The candidate for this research program should describe nutrition-based therapies to prevent and treat common diseases and ailments. Every disease, symptom, secretion and pain results from a biochemical imbalance in the body. Therapeutic diets, food and food supplements are used to restore normal physiological functioning and structural integrity of the body and its organs. Providing our cells and tissues with the appropriate quantity, frequency and quality of micronutrients will restore the biochemical balance from which health and well-being arise. The thesis should develop original research by implementing, if possible, new research methods.

The International Master in Nutrition and Dietetics is aimed at health professionals who wish to complete their training and specialize in different topics. Being of great importance in the health field, restoration and organisms to promote health.

This free online course in Human Nutrition is a comprehensive introduction to the role of nutrition in our growth and development throughout our lives. With the huge rise in diet-related illnesses such as obesity, type II diabetes, and cardiovascular disease, we face important choices in terms of food and nutrition on a daily basis. This course will help you make better choices that will ensure good health and wellness.

Throughout the ages, humans have wondered about the connection between nutrition, human health and performance. A research programme in scientific nutrition confirms that health and well-being depend on eating a diet that provides all the vital chemical nutrients to maintain biochemical harmony in the body. Every disease, symptom, discharge and pain indicates a chemical imbalance in the body. The realities of nutrition are based on the type and amount of nutrients in each food that are needed to carry out the chemical reactions necessary to sustain a healthy life.

Make the right food choices for a healthier lifestyle with this free online diet and nutrition course.

Professional specialization using nutritional education and psychology to promote healthy eating habits and disease prevention. With in-person or online internships at recognized centers in the field of nutrition.

Children five years and below make up nearly 6.5% of the UK’s population, creating a demand for childcare providers. This course focuses on the fundamentals of childcare and emphasises the role of nutrition in childhood development. We cover other important topics like providing care for children with special needs, preventing child abuse and accessing government support for families in need. This course suits parents and childcare providers.

The purpose of this Master's program is to cover a training gap, Geriatric Nutrition, which is so specialized, in an environment in which the aging of the population justifies the demand for qualified professionals capable of specifically meeting the nutritional requirements of the group. For these reasons, it is considered that this training proposal will be especially attractive for many Dietitians-Nutritionists and for professionals, Doctors specializing in Geriatrics, who carry out their care, training and / or research work in the field of nursing homes and / or geriatric centers.

The Master in Innovation in Food Systems and Nutrition aims to enable students to understand the importance of innovation in nutrition, recognizing them as determining factors for professional growth and development.

The Master of Nutrition Science program helps students develop the set of skills necessary to occupy positions in food production plans and work in quality assurance, product development, microbiology, and chemical analysis as well as roles within consulting laboratories, government organizations, and regulatory bodies.

The Doctorate of Nutrition Science program helps students develop the set of skills necessary to occupy positions in food production plans and work in quality assurance, product development, microbiology, and chemical analysis as well as roles within consulting laboratories, government organizations, and regulatory bodies.

Global Food Security and Nutrition programme is concerned with the availability, access, and utilisation of safe, nutritious and sustainable food for all, especially vulnerable groups within society. The challenges related to food are not only the existence of approximately 795 million undernourished people in the world (Food and Agricultural Organization) but also the increasing presence of diet-related, non-communicable diseases (e.g. diabetes and heart disease).

The candidate for this research programme should describe nutrition-based therapies to prevent and treat common diseases and ailments. Every disease, symptom, secretion and pain results from a biochemical imbalance in the body.