145 Nutrition and Dietetics MSc Degree Programs

The Master of Science in Nutrition, Dietetics, and Sensory Sciences is designed to prepare students for a variety of careers in nutrition and food sciences. The program offers advanced coursework and ...

The Master of Science in Nutrition, Healthspan, and Longevity is a degree designed for those who want to pursue a career in nutrition and dietetics. It can lead to working in hospitals, long-term care university, and school foodservice programs, lifestyle and wellness consulting, private practice, scientific research, or in policy and advocacy.

Develops an understanding of scientific theory principles and perspectives in sciences by critical thinking. Develops problem solving skills and is able to design and carry out innovative research projects. Communicates effectively, comprehends knowledge, writes effective reports, designs documentation and makes effective presentations.

The MSc in Dietetics program is designed to give students the knowledge and practical skills needed to become registered dietitians. Throughout the course, you'll explore topics like human nutrition, ...

The Professional Science Masters in Applied Nutrition is designed to prepare students for careers in nutrition science, dietetics, and health-related fields by combining advanced coursework with pract...

The Master of Science Lifespan, Nutrition and Dietetics (M.S.L.N.D.) program’s mission is to improve the lives of individuals by addressing the global need for professionals trained to provide nutrition and dietetics advice, information, and recommendations. Our graduates will distinguish themselves with specialized knowledge of the nutritional needs of a global aging population. Students who complete the program are eligible to sit for the national Certifying Board for Dietary Managers (C.B.D.M.) Credentialing Exam.

The Master of Science in Nutritional Science and Dietetics program is designed to help students deepen their understanding of nutrition and develop skills necessary for dietetics practice. The program...

The Nutrition, Food & Dietetics (NUFD) Program provides high-quality experiential learning to diverse Sacramento State students so that they become empowered professionals in their community who lead disease prevention, sustainability, food access, and health promotion for individuals, families, and communities. The NUFD program offers options for students interested in pursuing nutrition, food, dietetics, or health-related careers.

The MSc in Dietetics Pre-registration is designed to prepare students for a career as a registered dietitian. The program combines theoretical knowledge with practical skills, focusing on nutrition sc...

The MSc in Sport and Exercise Nutrition is designed to give students a solid foundation in how nutrition impacts athletic performance and overall health. The program covers key topics such as nutritio...

The MSc in Applied Sport and Exercise Nutrition is designed for those interested in understanding how nutrition impacts athletic performance and physical activity. The program covers a wide range of t...

The Dietetics M.S.D. program at the University of Vermont is designed to prepare students for advanced careers in nutrition and dietetics, emphasizing both clinical practice and leadership within the ...

The Master of Science in Dietetics program is designed to prepare students for advanced careers in nutrition and dietetics through a comprehensive coursework that blends theoretical knowledge with pra...

The Sports Nutrition concentration is designed for individuals who aspire to provide sound sports nutrition information to athletes and physically active individuals.

The Master of Science in Dietetics program is designed for students who want to deepen their knowledge of nutrition and food science. It prepares students to work in various settings such as clinical,...