STUDY UNDER TRUE ALSACE WINE EXPERTS AND MASTERFUL INSTRUCTORS... Thierry MeyerDelve into Alsace with the insight of Alsace expert and resident, Thierry Meyer, lead-instructor. Learn from a prestigious panel of guest instructors including: Olivier Humbrecht, Master of Wine, owner and manager of Domaine Zind-Humbrecht Etienne Hugel (DEC), former owner and manager of Hugel & Fils Thierry Fritsch, Education Director for the Alsace Wine Council (CIVA) David Schildknecht, former critic at the Wine Advocate for the wines of Alsace, Burgundy, the Loire Valley, Languedoc-Roussillon, Champagne, Germany, Austria, Eastern Europe, America’s Eastern & Midwestern wineries, New Zealand and South Africa. Sue Style, Alsace resident, food & wine blogger and instructor Andrew Jefford, wine writer, author of "The New France"

This innovative one-year master’s program combines a foundation in bioprocessing and biomanufacturing theory, with experiential learning at CBET. Students will develop and run live bioprocessing projects from start to finish, using industry-standard equipment in a simulated cGMP (current good manufacturing practices) environment. Following successful completion of their course work and laboratory requirements, students will complete an internship with one of CBET’s biopharmaceutical industry partners. Offered with a flexible lecture and laboratory schedule, this Master’s is designed for early and mid-career professionals who want to enter the biopharmaceutical industry in a range of capacities, including cell-line development, process development, regulatory compliance, quality assurance/quality control, manufacturing and business development.

A COMPREHENSIVE ONLINE STUDY AND CERTIFICATE PROGRAM ON THE WINES OF BORDEAUX! The Bordeaux Master-level program is an official course of study designed for wine trade and serious students of wine. It has been created by the Wine Scholar Guild and lead instructor Jane Anson, Bordeaux correspondent and columnist for Decanter magazine and author of “Bordeaux Legends, The 1855 First Growth Wines”. A dream team of Bordeaux experts from all over the world is providing a unique and dynamic learning experience via web-based teaching technology coupled with an optional immersion trip to the region itself. Earn the Bordeaux Master-level certificate through 9 weeks of self-study fully supported by 15 recorded webinars, a comprehensive study manual, an interactive preparatory e-learning module and quizzes for self-evaluation.

A COMPREHENSIVE STUDY & CERTIFICATION PROGRAM ON THE WINES OF CHAMPAGNE This is an in-depth course of study conducted at the master-level and is designed for all committed students of wine whether wine professionals or serious wine hobbyists. A dream team of Champagne experts from all over the world is providing a unique and dynamic learning experience on the wines of Champagne via web-based teaching technology. Champagne captures the hearts, minds and palates of wine lovers around the world like no other wine. It is one of the strongest territorial wine brands in the world, and no wine specialist can consider their education complete without having in-depth knowledge of this fascinating region.