This MSc in Sustainable Global Business programme (1 year full-time or 2 years part-time) is designed to provide comprehensive training to graduates and industry professionals who are aspiring to lead in the evolving landscape of sustainability.

The McTimoney College of Chiropractic is part of the College of Health. Awarded by Ulster University, the Master of Chiropractic (MChiro) programme is recognised by the General Chiropractic Council as a pathway for acceptance onto the Register of Chiropractors. It is also recognised by the European Council on Chiropractic Education (ECCE).

Expectations that the global luxury hotel market will exceed USD230 billion by 2028 indicate an upward trend in the luxury market. The Asia-Pacific region is expected to experience the fastest growth in this field worldwide. Hong Kong, located at the heart of the booming Asia-Pacific region, is best positioned to provide postgraduate education in luxury experiences management and thus produce qualified professionals to cater to the strong demand in this market.

The MSc in Finance offers rigorous training to master financial theories and techniques and develop strong quantitative reasoning, along with the latest technological skills in finance. You can study full-time for 1 year with opportunities to go on exchange and study field trips, or part-time for 2 years.

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge growth of the wine market in Mainland China, the need for wine professionals with advanced, specialised training and education with a global perspective continues to grow. The MSc in International Wine Management programme has been designed to meet this demand. This exceptional programme develops industry leaders, educators and researchers and instils in them a deep understanding of the latest trends in the wine business, demystifying its complexities and placing them in strong position to lead the industry into the future. Students also have the opportunity to learn more about Mainland Chinese wine consumers and gain insights into some of the fastest growing and potentially lucrative wine markets in the world.

The Master of Design (Transitional Environments Design) aims to develop a high level of intellectual and practical mastery of the analysis and design of diverse rural and urban environments in the region, with broader implications for global contexts.

Hospitality is one of the fastest growing and most dynamic sectors of global business and industry professionals require a 21st century skill set to stay competitive. In a world that has become very connected, it is vital for future leaders to have strong international perspectives and an in-depth understanding of the cultural immersion key to holistic approach to the global hospitality business. At the forefront of the industry, the SHTM has formed a unique alliance with two world-class centres of educational excellence: EHL Hospitality Business School in Switzerland and University of Houston’s Conrad N. Hilton College of Global Hospitality Leadership in USA, to establish the tripartite MSc in Global Hospitality Business programme. This is the first time that these three institutions, representing the best of the East and the best of the West, have joined hands to help define the future of global hospitality development.

The MSc in Management (MiM) programme offers one-year full-time comprehensive training to develop leaders of tomorrow who want to go beyond their boundaries, stay ahead of the curve and help shape the future of the digital economy in Asia and beyond.

The Master of Accountancy has garnered respect as a leading accounting programme, recognised and accredited by all major professional accounting bodies. The programme is designed for accounting and non-accounting graduates, to nurture professional accountants who can apply accounting knowledge and data analytics to develop business insights.

The Master of Design (Intelligent Systems Design) (ISD) is a specialism with interdisciplinarity in its core, based on the integration of intelligent technologies, system theories, and innovative design approach, pulling together professional knowledge in the areas of design and STEM.

The Master of Design (Smart Service Design) (SSD) is an interdisciplinary specialism focusing on designing at the intersection of business, technology and human ingenuity to create meaningful service interventions for broader societal and business challenges.

The Master of Design (Innovative Business Design) (IBD) is an interdisciplinary specialism based on a design-centred entrepreneurship approach, applying integrative design thinking processes and methods to define business opportunities, configure resources, and manage projects with dynamic capability in an era of digital presumption and business uncertainty.

The programme provides an opportunity for applied scientists and engineers to pursue an in-depth study in various aspects of materials engineering and nanotechnology. Courses in this programme may also be used to fulfil the "top-up courses" requirement for joining the Materials Discipline of the Hong Kong Institution of Engineers (HKIE).

The MSc in International Hospitality Management is designed to develop international leaders, educators and researchers for the global hospitality industry. We achieve this by offering a unique blend of academic challenge in an applied and practical context, helping students to take what they have learned from the classroom into the workplace. Strategic thinking, problem solving, decision making and leadership challenges are some of the skills we aim to develop, combined with enhancing their understanding of the hospitality industry.

The MSc in Innovation and Entrepreneurship in Hospitality is designed for industry professionals who value the importance of an entrepreneurial mindset in encouraging innovation, creative changes, and growth in times of rapid transformation. This unique program intends to nurture industry leaders and entrepreneurs who will be positioned to lead hospitality innovation and entrepreneurship and ensure the sustainable development of the global industry.