Master in Food & Beverage Management by the EUHT StPOL and Specialised Diploma in Food & Beverage Management in agreement with the University of Girona Foundation: Innovation and Training.

The Rome Business School's International Master Online in Food and Beverage Management offers general management training combined with production chain-specific competencies, to produce specialist professionals capable of dealing with the challenges of the food and beverage industry in an international and multicultural context.

The tourism sector is experiencing a time of profound change, with the effects of globalization, segmentation and competitiveness. Within this environment, one of the markets that has the greatest weight is the hotel industry.

The Master's Degree in Gastronomy Teacher Training is a program that aims to train professionals who want to have a solid pedagogical and specific didactic base to work in the field of gastronomy.

At the end of the Master (MBA) in Nutrition and Culinary Arts (Food Service Management) study program, graduates will combine theory with their work experience and display a sound knowledge of the Nutrition and Culinary Arts (Food Service Management).

This Executive Master (EMBA) in Nutrition and Culinary Arts (Food Service Management) study program is made for students who worked directly after high school for at least 5 years in a managerial position in the same field or similar one.

A COMPREHENSIVE ONLINE STUDY AND CERTIFICATE PROGRAM ON THE WINES OF BORDEAUX! The Bordeaux Master-level program is an official course of study designed for wine trade and serious students of wine. It has been created by the Wine Scholar Guild and lead instructor Jane Anson, Bordeaux correspondent and columnist for Decanter magazine and author of “Bordeaux Legends, The 1855 First Growth Wines”. A dream team of Bordeaux experts from all over the world is providing a unique and dynamic learning experience via web-based teaching technology coupled with an optional immersion trip to the region itself. Earn the Bordeaux Master-level certificate through 9 weeks of self-study fully supported by 15 recorded webinars, a comprehensive study manual, an interactive preparatory e-learning module and quizzes for self-evaluation.

A COMPREHENSIVE STUDY & CERTIFICATION PROGRAM ON THE WINES OF CHAMPAGNE This is an in-depth course of study conducted at the master-level and is designed for all committed students of wine whether wine professionals or serious wine hobbyists. A dream team of Champagne experts from all over the world is providing a unique and dynamic learning experience on the wines of Champagne via web-based teaching technology. Champagne captures the hearts, minds and palates of wine lovers around the world like no other wine. It is one of the strongest territorial wine brands in the world, and no wine specialist can consider their education complete without having in-depth knowledge of this fascinating region.