Zhejiang University of Science and Technology
Bachelor in Food Science and Engineering
Hangzhou, China
Bachelor's degree
DURATION
4 years
LANGUAGES
English
PACE
Full time
APPLICATION DEADLINE
30 Jul 2026*
EARLIEST START DATE
Sep 2026
STUDY FORMAT
On-Campus
* for spring semester
Key Summary
Well-Organized Curriculum, Faculty, Internships and Practices.
Enrollment Advantage
All courses of this class are given in English. After graduation, students can have basic theory, knowledge, and skill in engineering, technology, design and interdisciplinary; basic ability of food production, research and development, analysis and management; basic quality of entrepreneurship, marketing, innovative thinking, and international perspective.
Relying on Provincial Key Lab for Chem&Bio Processing Technology of Farm Products, Provincial Key Innovation Team of Farm Products Chem&Bio Processing, Provincial Universities First-Level Disciplines Platform, and with advanced teaching and experimental equipment in food R&D and analysis, this class will format distinct characteristics.
Chinese Government Scholarship (including High-Level Postgraduate Study Program and Silk Road Scholarship Program)
Covering tuition, accommodation, insurance, and living allowance
International Chinese Language Teachers Scholarship (previously known as the Confucius Institute Scholarship)
Covering tuition, accommodation, insurance, and living allowance
Zhejiang Provincial Government Scholarship for International Students
- Master's Degree- CNY 30,000
- Bachelor's Degree- CNY 20,000
Master applicants should be under the age of 35, and Bachelor applicants should be under the age of 30.
Scholarship for Outstanding New Students of ZUST
- First prize - 100% of the first year’s tuition fee
- Second prize - 70% of the first year’s tuition fee
- Third prize - 50% of the first year’s tuition fee
- Fourth prize - 30% of the first year’s tuition fee
- Promotion Scholarship - no more than CNY 5,000
Master applicants should be under the age of 30, and Bachelor applicants should be under the age of 25.
Notes:
International students are eligible to apply for the above scholarships. Filling in the scholarship form doesn't mean the applicants will get the scholarship 100%. The scholarship committee will review their documents and give the final results.
Main courses
- Inorganic and Analytical Chemistry
- Organic Chemistry
- Biochemistry
- Microbiology
- Food Chemistry
- Food Analysis
- Food Nutrition
- Food Machinery and Equipment
- Project Management and Case Study
- Vegetable and Fruit Processing
- Food Biotechnology
- Advances in Food Science and Technology, etc.
Research and development, engineering, production management, quality control, sales, inspection and quarantine, teaching in food production, processing, distribution, import and export, supervision, safety management and other departments.
