PhD Course in Sustainable Management of Agricultural Forestry and Food Resources
Florence, Italy
Doctor of Education
DURATION
3 years
LANGUAGES
English
PACE
Full time
APPLICATION DEADLINE
EARLIEST START DATE
TUITION FEES
STUDY FORMAT
Blended
Key Summary
PhD Program in Sustainable Management of Agricultural Forestry and Food Resources – Key Points
- Institution: Department of Agriculture, Food, Environment and Forestry (DAGRI), University of Florence
- Duration: 3 years, full-time
- Focus Areas:
- Agricultural and forestry economics
- Forest planning and monitoring
- Forest operations
- Wood science
- Agricultural and forestry engineering
- Food sciences and technologies
- Agricultural and forestry economics
- Forest planning and monitoring
- Forest operations
- Wood science
- Agricultural and forestry engineering
- Food sciences and technologies
- Objective:
Equip students with scientific knowledge and theoretical-methodological skills to innovate in the planning and management of agricultural, forest, and food systems, viewed as complex socio-ecological systems.
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