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University of Arkansas Online Online Master of Science in Food Safety
University of Arkansas Online

Online Master of Science in Food Safety

Online USA

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English

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Sep 2024

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Key Summary

    About: The Online Master of Science in Food Safety focuses on advanced topics in food safety, including regulations, risk analysis, and foodborne illness prevention. The program utilizes a blend of online coursework and practical applications to prepare students for challenges in the food industry.
    Career Outcomes: Graduates can find career opportunities as food safety specialists, quality assurance managers, and regulatory affairs professionals in various sectors, including food production, distribution, and government agencies.

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Introduction

The Food Safety program is designed for working professionals. Its interdisciplinary nature enables students to learn from accomplished faculty across agricultural, food and life sciences. This program expands scientific knowledge in food safety, quality assurance and risk assessment. Program graduates have been promoted into various levels of managerial jobs and executive-level jobs with worldwide companies.

The program is based on U.S. standards, including Hazard Analysis and Critical Control Points (HACCP) principles and food safety laws and regulations. It emphasizes preventative processes, problem-solving skills, and the scientific foundations that drive industry standards like food microbiology, toxicology and epidemiology.

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