Curso de Extensión Universitaria Creación de Contenidos Gastronómicos para Redes Sociales
Móstoles, Spain
Course
DURATION
LANGUAGES
Spanish
PACE
Full time
APPLICATION DEADLINE
EARLIEST START DATE
TUITION FEES
EUR 492 *
STUDY FORMAT
Blended
* El precio para estudiantes no comunitarios no residentes es sólo aproximado ya que cada tarifa académica es diferente
Fast-track counseling
By contacting the school, you'll get access to free priority counselling for any study and application questions.
Key Summary
About: This Curso de Extensión Universitaria "Creación de Contenidos Gastronómicos para Redes Sociales" focuses on creating gastronomic content for social networks. No institution or detailed course introduction was provided. Keywords and related terms: gastronomic content, food content creation, social media, photography, food styling, content strategy, digital storytelling. Institution, duration, delivery mode, prerequisites, and assessment methods were not provided.
Career Outcomes: Graduates can pursue roles such as social media content creator, food photographer, food stylist, content specialist, social media manager for restaurants, food blogger/influencer, or content marketer. These paths involve content production, visual storytelling, community engagement, and brand promotion across platforms.
The completion of a classic program typically entails earning 6 ECTS credits
Creation of gastronomic content.
- Topic 1: Programming gastronomic content. Cooked and plated.
- Topic 2: Locations to record, recording set, and photography. Set assembly.
- Topic 3: Writing, script, and organization of the content.
Photography and video in gastronomy
- Topic 4: Audiovisual journalism.
- Topic 5: Production of gastronomic programs.
- Topic 6: Realization of gastronomic programs.
- Topic 7: Food photography and video (face-to-face)
Gastronomic marketing, RRSS, and creation of content of interest.
- Topic 8: Gastronomic marketing in RRSS.
- Topic 9: Creation of gastronomic content.