University of Torino Master in Viticultural and Enological Sciences
University of Torino

University of Torino

Master in Viticultural and Enological Sciences

Turin, Italy

Master degree

2 years

English

Full time

Oct 2026

On-Campus

* tuition fee varies depending on your country's GDP

Fast-track counseling

By contacting the school, you'll get access to free priority counselling for any study and application questions.

Key Summary

    About : The Master in Viticultural and Enological Sciences provides an advanced study of grape production and wine-making. This program covers topics such as viticulture, oenology, and modern wine production techniques. Students can develop practical skills through laboratory work and field experience while also exploring the scientific principles behind wine production.
    Career Outcomes : Graduates can pursue various roles, like vineyard manager, winemaker, or wine marketing specialist. Other opportunities include working in research, quality control, and consulting within the wine industry, which continues to expand globally.

The Master’s degree aims at training highly qualified professionals having the necessary skills to carry out specialised tasks in viticulture and oenology sciences with a high degree of autonomy.

Complex problem solving skills in managing local viticulture and oenology production systems play a leading role among the courses taught and are developed taking into consideration both the environmental and the socio-economical aspects. Moreover, graduates will be able to master innovative work methods and meticulous work procedures.

Teaching methods focus on an interdisciplinary approach and aim at providing graduates with all necessary knowledge and skills to support the organisation and knowledge transfer in viticulture and enology sciences.