Restaurant, Hotel, and Institutional Management, B.S.
Lubbock, USA
BSc
DURATION
LANGUAGES
English
PACE
Full time
APPLICATION DEADLINE
EARLIEST START DATE
Sep 2026
STUDY FORMAT
On-Campus
Key Summary
About: The Bachelor of Science in Restaurant, Hotel, and Institutional Management at Texas Tech University in Lubbock prepares students for hospitality careers. The programme covers hospitality operations, food and beverage management, human resources, marketing, financial analysis, and event planning. Classroom study combines with hands-on experience to build management skills, problem solving, and customer service needed for supervisory roles.
Career Outcomes: Graduates can enter hotel management, restaurant management, catering and institutional foodservice management, event coordination, operations supervision, sales and marketing, and hospitality consulting. Employers include hotels, resorts, restaurants, hospitals, universities, and catering firms. Related keywords: hospitality management, foodservice operations, event planning.
The Bachelor of Science in Restaurant, Hotel, and Institutional Management is designed to prepare students for careers in the hospitality industry. The program covers fundamental skills needed to succeed in managing restaurants, hotels, and other related organizations. Students learn about hospitality operations, food and beverage management, human resources, marketing, and financial analysis. The curriculum combines classroom learning with hands-on experiences, aiming to give students practical knowledge and skills that are relevant in real-world settings.
Students also explore topics like facilities management, event planning, and leadership, which are essential for running successful hospitality businesses. The program focuses on developing management skills, problem-solving abilities, and customer service excellence. Graduates are equipped to work in various roles within the hospitality field, including hotel management, catering, and institutional food service. The program emphasizes a balanced mix of theory and practice, helping students build the confidence needed to advance in this dynamic industry.
