Vocational Qualification in Restaurant and Catering Services
Helsinki, Finland
DURATION
LANGUAGES
English
PACE
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APPLICATION DEADLINE
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EARLIEST START DATE
Aug 2024
STUDY FORMAT
On-Campus
Key Summary
Scholarships
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Introduction
A vocational qualification in Restaurant and Catering Services is a secondary level vocational education, and we follow the official Finnish national curriculum. The qualification provides broad-based and diverse skills in cooking, serving, sales and customer service. In the restaurant and catering business, there are many different possibilities for your career here in Finland; by choosing the international restaurant field, there will always have work available.
Studying and learning are in English and are working life oriented. International students also learn the basics of the Finnish language. Students practice and learn their vocational skills in our teaching Restaurant Perho, teaching kitchens and working life in our classrooms. Students can also study in Perho’s e-learning campus, iPerho. Every student will have a personal competence development plan.