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Northern Arizona University BSc in Hotel and Restaurant Management
Northern Arizona University

BSc in Hotel and Restaurant Management

Flagstaff, USA

4 Years

English

Full time, Part time

Request application deadline *

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USD 41,586 / per year

Distance Learning, On-Campus

* NAU has rolling admissions and will accept applications after the priority deadline listed.

Key Summary

    About: The BSc in Hotel and Restaurant Management offers a comprehensive foundation in hospitality management. Students gain practical and theoretical knowledge essential for the industry. The program covers critical areas including operations, marketing, and financial management.
    Career Outcomes: Graduates can explore various career paths such as hotel manager, restaurant manager, or event planner. Opportunities also exist in sales and marketing roles within the hospitality sector. This program prepares students for leadership positions in a fast-paced environment.

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Introduction

This degree not only prepares students with the professional knowledge and skills to succeed in the hospitality industry, but also provides opportunities for growth and experience in that industry. Throughout a student's time in the program, students will focus on a set of hospitality courses including, but not limited to, guest services, food preparation, and sales.

Curriculum

Career Opportunities

English Language Requirements

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