
MIB College

CERTIFICATE IN CULINARY ARTS (ASIAN CUISINE)
Petaling Jaya, Malaysia
DURATION
Request duration
LANGUAGES
English
PACE
Request pace
APPLICATION DEADLINE
Request application deadline
EARLIEST START DATE
Jan 2025
TUITION FEES
Request tuition fees
STUDY FORMAT
On-Campus
Key Summary
About: The Certificate in Culinary Arts (Asian Cuisine) program focuses on traditional and modern Asian cooking techniques. You'll learn about ingredients, flavor profiles, and presentation styles specific to various Asian cuisines. The course is designed for those interested in enhancing their culinary skills and exploring the rich diversity of Asian food.
Career Outcomes: Graduates can pursue careers as culinary chefs, kitchen managers, or caterers specializing in Asian cuisine. Additional opportunities may include roles in food writing, restaurant consulting, or managing an Asian food service.
Scholarships
Explore scholarship opportunities to help fund your studies
Introduction
Immerse yourself in the flavours of Asia as you learn how to create 3 stunning recipes from each cuisine! You will be guided through the entire process from prep to plate, and emerge with a greater understanding of ingredient knowledge, cooking methods and delicious flavour combinations that make our beloved Asian cuisines so unique.
Unique Highlights
- Recipe book provided
- Apro & cap provided
- Ingredients provided