Lorenzo de' Medici - The Italian International Institute
Italian Gastronomy Certificate
Florence, Italy
Certificate
DURATION
1 semester
LANGUAGES
English
PACE
Full time
APPLICATION DEADLINE
EARLIEST START DATE
TUITION FEES
STUDY FORMAT
On-Campus
Key Summary
About: Through this certificate from Lorenzo de' Medici (LdM), you'll learn the traditional art of Italian cuisine, explore main trends in Italian cooking, and develop skills in food photography, food styling, and food and wine pairing. LdM has welcomed over 4,000 students from 100+ countries since 1973. To learn more, contact the school via the request information form.
Career Outcomes: Graduates can pursue culinary and hospitality roles. Possible paths include chef, culinary instructor, food stylist, food photographer, sommelier, culinary consultant, food writer, and menu developer. These skills also support work in restaurants, hospitality, food media, recipe development, and culinary tourism.
Italian Gastronomy Certificate
Through this certificate from Lorenzo de' Medici, students will learn the traditional art of Italian cuisine, exploring the main trends in Italian cooking as well as developing skills in food photography and styling. The course will also cover food and wine pairing.
To learn more about this program, please contact the school directly via the request information form.
At the end of this course, participants will receive a Certificate of Completion in Italian Gastronomy
Small grants may be are available based on academic merit and financial needs. For further information about fees and grants, please contact the school directly via the request information form.