Kent State University Viticulture - A.A.S.
Kent State University

Kent State University

Viticulture - A.A.S.

Online USA

Associate Degree

English

Full time

Sep 2026

On-Campus

Key Summary

    About : The Viticulture Associate in Applied Science (A.A.S.) program provides comprehensive knowledge about grape growing and wine production. Students will learn about vineyard management, wine making processes, and sustainable practices. The program features hands-on learning experiences and prepares students for careers in the viticulture industry.
    Career Outcomes : Graduates can pursue a variety of career paths, including vineyard manager, wine maker, and sales representative in the wine industry. Opportunities also exist in wine production, marketing, and agribusiness.

The Viticulture A.A.S. program is designed for students interested in working with grapevines, vineyards, and wine production. It offers a comprehensive blend of classroom instruction and hands-on experiences to prepare students for careers in the wine and grape industry. The curriculum covers topics like vineyard practices, pest management, soil science, and wine appreciation. Students also learn about sustainable farming methods, vineyard management, and the technical aspects of wine production to develop practical skills that are essential in the field.

Students in this program will benefit from opportunities to gain real-world experience through internships and lab work. The coursework aims to build knowledge about grape growing, wine styles, and industry standards. The program is meant to serve those who want a solid foundation for entry-level roles in viticulture or related fields. It also provides a pathway for students to continue their education in the wine industry or related areas, making it a good choice for individuals looking to turn their passion for grapes and wine into a career.

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