Columbia University School of General Studies
Master of Science in Human Nutrition

New York, USA

DEGREE TYPE

MSc

DURATION

LANGUAGES

English

PACE

APPLICATION DEADLINE

EARLIEST START DATE

Sep 2026

STUDY FORMAT

Key Summary

About : The Master of Science in Human Nutrition program provides advanced knowledge in nutritional sciences and the ability to address complex nutritional issues. Students will engage in evidence-based nutrition practices and explore the role of nutrition in health and disease. This program typically spans two years and prepares graduates for meaningful work in various sectors.

Career Outcomes : Graduates can pursue diverse career paths, including roles as registered dietitians, nutrition consultants, public health nutritionists, and researchers. Opportunities exist in healthcare facilities, academic institutions, government agencies, and food industries, where they can apply their expertise in nutrition to improve health outcomes.

The Institute of Human Nutrition, situated in the Vagelos College of Physicians and Surgeons at Columbia University Irving Medical Center, offers highly qualified Postbac Premed students the opportunity to enrich and diversify their premedical education during a glide year prior to enrolling in medical school.

During the one-year program, training in human nutrition will expand your understanding of the role of nutrition in human health and disease prevention. Through your coursework, you will study all aspects of human nutrition, including basic nutrition science, clinical nutrition, nutritional epidemiology, and public health nutrition. You will have the opportunity to focus your degree in one of these areas through your spring elective courses and your master’s thesis project.

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