Burgundy School of Business MSc Wine Management
Burgundy School of Business

Burgundy School of Business

MSc Wine Management

MSc

English

Full time

On-Campus

Key Summary

    About : The MSc Wine Management offers a comprehensive understanding of the wine industry, blending business principles with wine studies. This program provides insights into market dynamics, brand management, and wine production. Students learn through a mix of theoretical coursework and practical experiences. The course typically spans one year full-time, ensuring a deep dive into essential topics relevant to the global wine sector.
    Career Outcomes : Graduates can pursue various career opportunities in the wine industry, including roles in wine marketing, distribution management, and consultancy. Additionally, they may find positions in event management related to wine, wine purchasing, or within hospitality settings that focus on wine-related services.

The Master of Science in Wine Management is a postgraduate programme fully taught in English that provides an excellent and unique opportunity to recent Bachelor programme graduates with an interest in a wine management career but with no specific prior experience.

The MSc Wine Management is an original programme created by BSB in 2012. Since then, a tremendous amount of work has been put in place to make the MSc Wine Management the best programme in content, faculty and teaching approach. This holistic programme allows students to not only obtain a global vision in the wine industry, but also gain management and financial skills in spirits and beer industries, having an in-depth theoretical and practical knowledge of the international business environment, as well as advanced international management practice. The degree aims to produce corporate specialists, allowing graduates to apply with confidence for all managerial openings in wine, spirits and beer industries.