London, Canada

Fanshawe College

Diploma of Nutrition and Food Service Management

Parma, Italy

University of Parma

Master in Plant and Machinery Engineering of the Food Industry

Online USA

Alison Free Online Learning

Food Industry Roles and Responsibilities (Free Online Course With Diploma)

Level 5 Diploma in Hospitality Management QCF aims to provide students with an understanding of the managerial, decision-making and leadership aspects of the hospitality industry.

In addition, it is also designed to develop independent research and study skills required when working at the senior managerial level in the industry. It is therefore an excellent preparation for either entry to the workplace or as a springboard into final year bachelors degree-level study.

Level 5 Diploma in Hospitality Management QCF aims to provide students with an understanding of the hospitality industry's managerial, decision-making and leadership aspects.

Diploma

Master

Tourism and Hospitality

Hospitality 

Food Service Management

Hospitality Management

International Hospitality Management

BMC International College is registered with the Committee for Private Education (CPE) under the Enhanced Registration Framework. Its history dates back to when its founder started a private school named Redhill Tutorial Institution in 1966. Over the decades, BMC’s founder started other private schools to meet the increasing demand for affordable private education.

Diploma in Hospitality Management

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Similar Courses

Diploma of Nutrition and Food Service Management

Master in Plant and Machinery Engineering of the Food Industry

Food Industry Roles and Responsibilities (Free Online Course With Diploma)