13 Online Hospitality and Event Management Degree Programs in Canada

The Hospitality - Hotel Operations Management program will offer you business skills and acumen to work in a wide range of areas within this multifaceted industry. Among these areas will be front desk management, housekeeping operations, food and beverage management, and human resources planning. Throughout the program, you'll receive relevant technology-based training and industry certifications, including Smart Serve, Food Handlers, and CPR/first aid, which are recognized and sought after by top employers. As a graduate of the Hotel Operations Management program, you'll have unlimited career opportunities, responding to guests' needs, and providing them with exceptional service and attention to detail. You'll be fully prepared to step into key roles within both the front and back of a hotel and make an impact on the guest experience.

The Event Planning program will provide you with the skills and knowledge necessary for a rewarding career creating beautiful events and providing long-lasting memories for guests and clients. You'll be equipped to design, plan, and execute diverse events, from corporate meetings and conferences to social functions such as weddings and community fundraisers. Event planning is increasingly playing a role in many organizations in a vast number of industries and sectors. The Event Planning program will immerse you in all aspects of the event industry. Business courses in marketing, human resources, and entrepreneurship will complement event courses in design, food, and beverage, and event operations, preparing you to be confident in planning events in restaurants, hotels, resorts, and convention centers.

Centennial College's Baking and Pastry Arts Management program will build on fundamental baking and pastry arts skills to prepare you for a management role within the baking sector. Whether it's menu design, purchasing, planning, or execution, baking management is an essential skill to convert your passion into business success. You'll graduate with important industry certifications such as Smart Serve, Safe Food Handlers, and CPR, making you job-ready. Many graduates from this Baking and Pastry Arts program have secured employment within major hospitality brands in the hotel, resort, and restaurant industries as well as within large-scale commercial baking companies.

Throughout the world, humans congregate, gather, and collaborate to learn, celebrate, and meet. This program will cover a wide overview of the event industry. You’ll participate in defining, understanding, and applying the elements involved in planning and staging corporate, social/life cycle, festivals, and conference events, and the types of organizations that produce and present them. By connecting with professors and fellow peers and through the use of independent research, group work, discussions, and experiential and work-integrated learning, you’ll examine management practices, including how events are designed, funded, staffed, and promoted. You can expect exposure to the planning and development of sustainability, creativity, sales and marketing, and budgeting along with the understanding of volunteer and team building. Among specific learning outcomes will be: performing an analysis of an event objective, completing an RFP, applying for permits, and comprehending by-laws, risk, and security requirements. Instructors will guide and direct you to real-world learning opportunities, which will require you to reflect on how the experiences connect to course content. During these experiences, you’ll participate in work-integrated learning assignments, projects, or experiential learning opportunities. You’ll graduate with an It’s Your Shift certification, innovative training, and awareness program to prevent sexual harassment and violence.

Become a hotel coordinator for the largest events held in the city and create an unforgettable experience for all visitors. Whether you choose a career in Canada or abroad, LaSalle College Montréal's DCS in Hotel Management Technique will teach you the know-how and etiquette required in a high-end service.

In the Culinary Management program, you'll discover that whether creatively designing a restaurant menu or planning culinary events within large hotel operations, working with food to provide world-class culinary experiences for guests is one of the most rewarding careers. With a focus on using local Ontario food products and learning about seasonal cooking, this college diploma program will teach you the necessary skills and knowledge to create exquisite menus and dishes inspired by global food trends and flavors. You'll also graduate with important industry certifications such as Smart Serve, Safe Food Handlers, and CPR, making you job-ready. The art of cooking, blended with the skill of team leadership and business entrepreneurship, will ensure that when you graduate from this Culinary Management program, you'll find exciting career opportunities in the fast-paced, ever-changing industry. This field will take you anywhere you want to go. All you need is hard work, drive, and passion.

In the Culinary Management program, you'll discover that whether creatively designing a restaurant menu or planning culinary events within large hotel operations, working with food to provide world-class culinary experiences for guests is one of the most rewarding careers.

Prepare for your General Education Diploma and complete your merit National Professional Certification.

It is paramount that we all engage to advance human sustainability, and a sustainable food system is foundational.

This online program is offered to those who wish to pursue a career in the food service industry. This certificate program will give you the job skills and help you adapt to changes in the industry. Courses focus on health care food service and have been developed in conjunction with the Ministry of Health and Long-Term Care, professional organizations, and employers.

The PROFESSIONAL BACHELOR SDS® ART MARKET is a European diploma issued by INSHED. The training allows you to be professionally operational from the start of your career and to benefit from good employability, even beyond your country of origin.