This innovative degree recognizes the importance of sustainable operations in the tourism industry today, its impacts on the planet, and the increasing demand for a more sustainable approach to managing hospitality and tourism businesses. This unique program, offered through the Chaplin School of Hospitality and Tourism Management, is an interdisciplinary collaboration with the Department of Earth and Environment of the College of Arts, Science, and Education and features a blended curriculum composed of the most-relevant existing courses from each department as well as a host of new courses specifically designed for the degree.

The mission of the study program "Geography of Tourism" derives from the mission The structure of the University of Wallachia in Targoviste and of the Faculty of Humanities the institutional component of which it is a part, is a didactic and research one.

The Arctic Adventurer - Do you have it in you? Could you see yourself as an adventure guide in the Arctic's wild nature? Are you at your best when you lead and inspire people in the outdoors, giving them the experience of their life? If you want to spend more time in the most awesome and challenging, yet vulnerable nature imaginable, you can stop looking. With the one-year Arctic Nature Guide-education in Spitsbergen, we guarantee you a year of adventures.

The Hospitality and Ecotourism program is designed to prepare students to work in fields that serve visitors on the Olympic Peninsula. Foundation courses introduce students to hospitality, ecotourism, marketing, and human relations. Core courses expand student knowledge and skills in hotel facilities and technology, event management, marketing, ecotourism, tourism policy and planning, and accounting. Capstone courses provide practicum experience and opportunities for service learning projects with local employers. Students are required to have access to a computer, the internet, and a browser. This degree can be completed online.

The department was originally named "Department of Tourism and Eco-Tourism ", incorporating professional knowledge related to the ecological environment. It began in 105 for students' professional practice internships and job market considerations. Without changing the main framework of the department's curriculum, it was renamed "Department of Tourism " (Department of Tourism ). Tourism). It also integrates current employment trends and incorporates elements of cultural creation, food and agriculture, and design. In addition to related foreign language proficiency, in addition to basic tourism English and Japanese for tourism, the relevant courses of this department are also in line with the close exchanges between Taiwan and South Korea and the government's southward policy, offering introductory Korean and Southeast Asian languages. At present, the courses of this department are divided into three modules.

In the past few years, the entire world, as well as of course the tourism industry, has become aware of the importance of sustainable development. In this context, the Ecotourism specialization aims to train executives who are able to manage or carry out a touristic project which complies with sustainable development principles as well as ecological, economic and social stakes.

In the process of training students receive solid training in management of tour operator, agency and transport activities, management of hotel and restaurant activities, management of agricultural (rural) tourism, etc .;

Students receive the theoretical tools to create, manage or develop an ecotourism establishment, supplemented by immersion in various ecotourism sites in Madagascar, which presents biodiversity and a leading geodiversity.