Learn about the exciting career opportunities in the tourism and hospitality industries with this free online course.

The MA in Tourism, Hospitality and Event Management will help you thrive in the world’s fastest-growing industries, broadening your understanding of the sector and giving you the skills to work in a globalised business environment. Study the MA in Tourism, Hospitality and Event Management at BSBI, delivered in partnership with the University for the Creative Arts.

The two-year Hospitality - Hotel and Restaurant Operations Management Ontario College Diploma program provides you with specialized managerial skills for the hospitality and tourism industry through a mixture of theory and hands-on classes delivered by industry professionals.

The BA (Hons) in Tourism and Hospitality Management will equip you with the skills needed to do so successfully. Designed to provide students with a comprehensive educational experience, this programme offers the unique opportunity to gain degrees awarded by the University for the Creative Arts and PPA Business School.

Unlock career success: Master the skills needed for hospitality management in this free online course in Diploma in Hospitality Management. Dive into the thriving hospitality sector with our Diploma in Hospitality Management course, equipping professionals with essential skills.

Imagine an exciting hospitality career working at places such as five-star hotels, luxurious resorts, restaurants, clubs, and cruise lines. Hospitality professionals work with diverse clientele all over the world.

A Diploma in Strategic Hospitality Management provides foundational skills in managing hospitality operations effectively. It covers areas such as strategic planning, financial management, operations, marketing, and customer relations, preparing graduates for managerial roles.

The Undergraduate Diploma in Hospitality Management is ideal for learners who have obtained the matriculation certificate or relevant qualification at MQF/EQF Level 4. It is also suitable for mature learners who are currently employed and wish to change or advance their career in hospitality management.

The objectives of the Diploma in Hospitality Management programme are to lay a strong foundation for learners entering the Hospitality Industry. The industrial attachment component will provide learners the feel of actual working conditions on the ground that will also enhance their opportunities.

Learn the principles of hospitality management and the English language skills required in the sector. This free online Diploma in Hospitality Management Including an English Language Studies course will be of great interest to anyone who wants to start or further their career in the sector.

This program is designed for students pursuing a career in the hospitality industry. The coursework gives students an understanding of the activities required to manage business operations in the industry and a 12-month Co-op provides valuable work experience within the field. This program is certified by the American Hotel & Lodging Educational Institute (AH&LA) and internationally recognized to meet professional industry standards.

At The International Culinary School at LaSalle College Vancouver, we understand that successful communication between all the players in the business – in the kitchen and in the front of the house – keeps things running smoothly and contributes to the overall success of any culinary venture.

If you have a passion for food and nutrition management, dietetics, and coaching others, you can become a leader in food services with Fanshawe’s Nutrition and Food Service Management program. This two-year Ontario College Diploma program is for foodies who want to learn more about nutrition or for those looking to pursue a career in health care and other related food services.

The Nutrition and Food Service Management program at Centennial College is the longest-established two-year program of its kind in the Greater Toronto Area. This health diploma program has been the recipient of numerous awards for its approach to preparing students to pursue challenging careers as managers in the dynamic and growing health care and food service industry.

Learn skills and techniques needed to be an efficient chef in any kitchen with this free online food industry course.