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2 Dietetics Degree Programs in Portugal
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NOVA Medical School
Bachelor in Nutrition Sciences
- Lisbon, Portugal
Bachelor's degree
Full time
4 years
On-Campus
Portuguese
The Bachelor’s Degree in Nutrition Sciences qualifies to practice the profession of Nutritionist, which is one of the most relevant professions in the field of health. The teaching of Nutrition Sciences at NOVA Medical School, sharing a large part Medicine teaching, is a strong bet from an integrative point of view, as it allows students to acquire hands-on research skills, allowing them to understand associations and recommendations, and to ensure more holistic and effective diagnostics and intervention strategies.
NOVA Medical School
Master in Human Nutrition and Metabolism
- Lisbon, Portugal
Master degree
Full time
2 years
On-Campus
Portuguese
The Master in Human Nutrition and Metabolism integrates human nutrition and food with metabolism, aiming to train highly qualified professionals capable of systematically and comprehensively analyzing the main health issues related to inadequate lifestyles, particularly in terms of nutrition. The program focuses on strategies to promote healthy lifestyles from a perspective of Lifestyle Medicine.
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Learn more about Dietetics degree programs in Portugal
Dietetics degree programs focus on the science of nutrition and its impact on health, preparing students to promote well-being through dietary practices. This field allows you to engage with food, health, and science in meaningful ways.
You'll explore subjects like nutritional science, food systems, and clinical dietetics as you learn how to assess individual dietary needs. Courses often include meal planning, nutrition analysis, and community health outreach. Students cultivate essential skills, such as developing tailored nutrition programs and conducting research on dietary impacts on health. The environment encourages critical thinking and creativity as students practice methods of effective communication in addressing public health issues.
In Portugal, the educational approach emphasizes practical learning, integrating real-world experiences with theoretical studies. Graduates often enter diverse career paths, including roles in healthcare facilities, wellness centers, and public health organizations. The strong emphasis on research supports your ability to contribute to advancements in nutrition science as you move into the professional realm. As students engage in these experiences, they build confidence and enhance their adaptability in this dynamic field.