Innovative and with a methodology focused on the business environment, the Superior Program in Event Organization, Protocol and Business Tourism was created with the intention of responding to the challenges and needs of the sector, both public and private.

This course aims to build, develop, promote and market different tourist services and products in tourist companies and other organizations in the sector that carry out diversified tourist operations.

The CSBM Hospitality and Tourism Management Programmes, in conjunction with the Confederation of Tourism and Hospitality, is widely recognized by universities as offering equivalency to degree-level study.

The Hospitality and Tourism Management minor is designed to provide undergraduates with a focused exposure to hospitality management. The program can provide non-hospitality management majors with the professional and technical skills in hospitality management needed for entry into employment or serve as an alternative to a double major for Business majors wishing expertise in a second field.

Welcome to the School of Hotel, Restaurant and Tourism Management where we prepare students for management positions in the rapidly growing hospitality and tourism industry.

This course provides an overview of the travel and tourism industry. Areas of study include transportation, accommodation, business travel, and local tourism. This course explores tourism demand, supply, organization and resources for a comprehensive range of destinations worldwide; with features such as: An exploration of current issues such as climate change, recreational preferences, demographic changes and the social impacts of tourism.

Become part of the vibrant and growing tourism sector in Canada and beyond. Explore the unlimited possibilities offered in the service industry through Selkirk's first-class training.

The Tourism and Entertainment Business Industry study program aims to train qualified professionals capable of researching, analyzing the tourism and entertainment business environment and adapting to the changing business environment, modern labor market requirements, establishing and managing tourism, entertainment, and wellness services companies, making innovative decisions, increasing competitive advantage, and developing and organizing targeted service packages. The study program focuses not only on the development of professional special competencies but also on the broad development of key competencies, values, responding to the current tourism and entertainment sector specialist, managerial competencies, based on knowledge transfer and analysis, critical assessment, problem-solving, the application of innovative measures.

Our higher education classes include Certificate and Diploma programs in Business, Hospitality Management and International Travel & Tourism.

Founded in 1964 as a privately-funded college in central Taiwan, Overseas Chinese University (OCU) is dedicated to excellence in teaching, research, and community services. OCU has a proud tradition of providing educational opportunities for intellectual and emotional growth in a broad range of disciplines and professional fields. Through integrating the latest technology, the university strives to create a stimulating environment in which students, faculty, and staff can develop their interests, skills, and talents to the fullest extent.

This course is jointly developed by the Tourism Management Institute of Singapore ((TMIS) and the National Association of Travel Agents Singapore (NATAS).

Design, plan and execute, alone or under the guidance way, activities related to hotel, spas thermal and catering units, namely in the areas of accommodation, reception, food and beverages, commercial management, marketing and event organization.

Singapore remains one of the top-visited countries globally. The rich heritage and diverse culture are among the top reasons contributing to the popularity, so it is essential to equip Singapore tour guides with knowledge.