Inform your ability to provide sound nutritional guidelines.

The Nutrition & Diet course provides an opportunity to interact with and learn from very successful, highly qualified, and experienced professionals. Training towards becoming a nutritionist allows you to enter the fastest growing area with more and more people requiring advice and guidance for their nutritional needs. The benefit includes fast-tracking your career in natural health/nutritionist work and learning the inside secrets of natural health and nutrition in months not years! Study a counseling course that was designed in conjunction with senior members of the profession, Free up valuable time, don’t waste time and money traveling to classes, and Study at your own pace whenever and wherever you are, Have access to a tutor, Easy interest-free payment plans from as low as £25 per week.

Make the right food choices for a healthier lifestyle with this free online diet and nutrition course.

This free online course teaches good food safety practices and shows you how to professionally manage a catering area.

Safe and hygienic food handling is extremely important to prevent contamination and diseases. This holds especially true for the professionals in the culinary sciences and food management field. Through this course, we have emphasized various areas and practices concerned with the safe handling of foods. We have also focused on the global efforts to ensure food safety along with the ServSafe certification and its various aspects.

This food safety course covers the implementation of the ‘Hazard Analysis and Critical Control Points’ HACCP food safety system in the food processing industry. We explain how food is protected from contamination while being processed. We also show you how to properly implement the HACCP’s ‘prerequisite programs’ (PRPs) and lay out its preliminary steps and seven principles to make sure that food safety is protected in your establishment.

Learn about proper food preparation, storage, and hygiene practices with this food safety training course.

Learn food safety and hygiene practices that will improve your food handling knowledge with this free online course.

In this free online course, learn how to implement the HACCP Food Safety System in your catering establishment.

In this free online course, learn about food safety protocols and what is required by law to prevent food-borne illness.

In this free online course, learn about the necessary practices to produce hygienic food within your food establishment.

Advance your skills and expertise in the field of food production with a 12-month top-up program. Designed for applicants with prior experience in the industry. Located in Rauma, Finland, renowned as a hub of food production in the country. The program offers a unique learning environment surrounded by industry excellence.

This course aims to train specialized senior technicians to direct, coordinate and control the activities and operations of food and beverage services (Food and Beverage) in catering and beverage establishments, integrated or not in hotel units, guaranteeing the quality of the service, the optimization resources and maximizing the profitability of the business.

Learn about how to manage Food Safety Management Systems with this free online ISO 22000:2018 course.