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1 French Cuisine Course degree in France

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1 French Cuisine Course degree in France

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  • Yssingeaux
  • Ecole Ducasse - Ecole Nationale Supérieure de pâtisserie
    Ecole Ducasse - Ecole Nationale Supérieure de pâtisserie

    Ecole Ducasse - Ecole Nationale Supérieure de pâtisserie

    French Pastry Arts Diploma

    • Yssingeaux, France

    Course

    Full time

    6 months

    On-Campus

    English

    This Diploma will teach you all the techniques – traditional and modern – that have made French pastry arts celebrated across the world. It is a must for anyone passionate about French pastry and desserts, as well as those seeking to advance their careers or become entrepreneurs.

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    Popular Food and Beverage Studies International Cuisines French Cuisine degree types

    Popular study format

    Course Degrees in Food and Beverage Studies International Cuisines French Cuisine

    Scholars in the program of French cuisine can expect to learn a variety of techniques related to modern and historical French styles of food preparation, beverage pairings and table service. Mastery of these professional styles can enable students to pursue a career on an international level.

    France is currently among the 20 best performing countries in terms of the economy due to their excellent results-oriented higher education learning. Most of the courses at universities are offered in the French language. France has 60 public and 100 private universities.