Learn safe food-handling practices required for the catering industry with this free online food hygiene course.

Learn food safety and hygiene practices that will improve your food handling knowledge with this free online course.

In this free online course, learn about food safety protocols and what is required by law to prevent food-borne illness.

Meet your legal requirements and protect your customers with the Food Safety Supervisor course recommended by Health Inspectors and approved by councils.

Department of Public Health was established in 1990 as an unit of Preventive Medicine. It began a M.S. program in 2005.The mission is to educate and disseminate knowledge with the aim of preventing disease and promoting the health of populations in .

With ever-increasing visitors to the Lake District each year, there’s a growing range of career opportunities throughout the region; from working in the great outdoors to working in the kitchen, the career paths in these subjects are diverse, making room for all sorts of ambitions and passions.