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3 Culinary Arts Course Programs in Thailand
Thai Chef School
PAN-ASIAN CULINARY TRAINING
- Bangkok, Thailand
Course
Full time
7 weeks
On-Campus
English
For those wishing to learn basic culinary skills and the most popular Thai, Chinese, Japanese, Vietnamese, and Korean dishes. And for those wishing to do an internship in Thailand on an Education Visa.
Thai Chef School
PROFESSIONAL THAI CULINARY TRAINING
- Bangkok, Thailand
Course
Full time
6 weeks
On-Campus
English
For those wishing to learn basic culinary skills, Thai cooking techniques, sauces, and professional dishes and to do an internship in Thailand for 6 months. This program takes you from novice to professional chef.
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Bangkok Thai Cooking Academy
Professional ASIAN Chef Courses
- Bangkok, Thailand
Course
Full time
1 week
On-Campus
English
We offer training programs in English for beginners as well as experienced culinary professionals. We can take you from where you are now to higher levels of culinary skills for sure. Study from 1-8 weeks learning Thai for 4 weeks and Chinese, Japanese, Korean, and Vietnamese cuisines each for 1 week. Education Visas available for those studying at least 6 weeks including internships in Thai hotels and restaurants.
Popular Food and Beverage Programs Culinary Arts degree types
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Learn more about Culinary Arts Course programs in Thailand
Culinary arts is the study of preparing and arranging food. Students learn how to create works of art that are also fit to eat. Students may choose to study one particular area or learn the generalities of many different specialties.
Thailand (ประเทศไทย), officially the Kingdom of Thailand (ราชอาณาจักรไทย) is a country in Southeast Asia with coasts on the Andaman Sea and the Gulf of Thailand. The capital Bangkok is at the start of many visitors' itineraries, and while a modern city, it has a rich cultural heritage.