Filters
Filters
- Preparatory
- Course
- Food and Beverage Programs
- Chocolate and Confectionery
Sort by
3 Chocolate and Confectionery Course Programs
Ecole Ducasse - Ecole Nationale Supérieure de pâtisserie
French Chocolate & Confectionery Arts Essentials
- Yssingeaux, France
Course
Full time
2 months
On-Campus
English
Aimed at enthusiasts and entrepreneurs, this intensive, English language program lifts the lid on the skills and techniques that have made French chocolatiers the envy of the world.
Italian Culinary Institute for Foreigners - ICIF
Chocolaterie Course
- Turin, Italy
Course
Full time
4 months
On-Campus
English, Italian
This course is suitable for those who want to open a chocolate shop and for those who want to become a professional master chocolatier.
Best programs for you
Answer a few questions and we'll match you with programs!
Italian Culinary Institute for Foreigners - ICIF
Course on Italian Gelato
- Turin, Italy
Course
Full time
12 weeks
On-Campus
English, Italian
ICIF has created a specific training program for the Ice cream industry: the Course on Italian Gelato. A 4-weeks training course of theoretical and practical lessons at the Institute, the program of the course allows you to undertake, through an integrated approach between theory and practical skills, a profession that gives unlimited satisfaction as well as personal and professional growth in the context of the true Italian tradition.
Popular Food and Beverage Programs Chocolate and Confectionery degree types
Popular study format