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7 Catering Bachelors Degree Programs


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University of Nyiregyhaza
Tourism and Catering BSc
- Nyíregyháza, Hungary
BSc
Full time
8 semesters
On-Campus
English
The aim of the training is to train foreign langage-speaking economists in tourism and hospitality, and people with knowledge are able to perform the issues of tourism and hospitality. The students are prepared to continue their studies for a master’s degree.


University of Pannonia
BA in Tourism and Catering
- Veszprém, Hungary
BA
Full time
8 semesters
On-Campus
English
OurBSc in Tourism and Catering is for you if you:


University of Szeged
BSc in Tourism and Catering
- Szeged, Hungary
BSc
Full time
7 semesters
On-Campus
English
The main aim of the Faculty is to provide students with professional knowledge giving them a definite advantage on the job market, at the same time catering for the region’s demand of highly trained graduates with excellent communication skills and foreign language knowledge.
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Budapest University of Economics and Business
BSc in Tourism and Catering
- Budapest, Hungary
BSc
Full time
8 semesters
On-Campus
English
The Tourism and Catering BSc prepares students for careers in one of the most dynamically growing sectors of both the global and Hungarian economy. During the program, you will learn the fundamentals of hotel and hospitality management, event planning, travel organization, and destination management. Moreover, you will gain an understanding of the economic foundations of tourism through insight into international and domestic market trends, the impacts of tourism, best practices in sustainable and responsible tourism, as well as the operational characteristics and processes of various tourism and catering sectors.


Budapest Metropolitan University
BSc in Tourism and Catering
- Budapest, Hungary
BA
Full time
8 semesters
On-Campus
English
This bachelor program offers a thorough grounding in all important subjects and topics in tourism and catering. What makes the program really unique is the host of specializations available for students including Health and Wellness Tourism Management, MICE Tourism Management and Destination Management drawing heavily on the rich experience that the local tourism industry gained with Hungary having a world-renowned reputation due to its rich thermal healing water assets or its number one position in the international dental tourism.


Galway-Mayo Institute of Technology (GMIT)
Bachelor in Hotel & Catering Management (Honours)
- Galway, Ireland
- Westport, Ireland
Bachelor's degree
Full time
3 years
On-Campus
You will have an opportunity to combine a training position in the hospitality & tourism industry with a college education and concentrate your early studies on...


Kodolanyi Janos University (KJU)
B.Sc. in Tourism And Catering
- Budapest, Hungary
BSc
Full time
230 hours
On-Campus
English
At Kodolányi – one of Hungary’s most prestigious universities with a huge history of tourism education – you can learn from much respected and experienced, professional teachers. With us, you can be a part of exciting classes full of experiences while learning about up-to-date and marketable information about the Hungarian and international tourism industry. You’ll get comprehensive theoretical and practical knowledge in the most dynamically developing area of tourism development and you can also enjoy the world of gastronomy, active tourism, and creative tourism.
Popular Food and Beverage Programs Catering degree types
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Learn more about Catering Bachelors degree programs
Catering degree programs at the Bachelor's level combine culinary artistry with business acumen, preparing you for a dynamic career in the food service industry. This field is exciting for those who want to merge creativity with operational skills.
Through courses in menu planning, food safety, and event management, you'll develop specialized competencies like designing culinary presentations, managing catering operations, and analyzing customer preferences. Many students build confidence as they engage with various cuisines and learn to cater to diverse dietary needs. Understanding the fundamentals of nutrition and sustainable practices is also essential in this field.
As a graduate, you can explore various career paths, such as catering manager, event planner, or food service director. This degree opens opportunities in restaurants, hospitality firms, and corporate catering services. The program emphasizes hands-on training, ensuring you're well-equipped for the industry’s demands. By mastering the skills taught in this degree, you’ll position yourself for success in a thriving field.