43 Agricultural Engineering Bachelors Degree Programs

The Bachelor’s Degree in Climate Smart Applied Agriculture (BAGR) at the University of Belize is a four-year program offered by the Faculty of Science and Technology, Agriculture Department.

The aim of the BSc in Agricultural Engineering is to educate agricultural engineers with agricultural, technical, and economic knowledge. Their skills are based on general scientific knowledge, knowledge of the European Union, and an appropriate level of practical knowledge. Engineers are able to direct agricultural production, adopt technological processes in a given farm as necessary, as well as to introduce new technologies. They recognize the roles to be filled in the food chain. In their work, they seek and prioritize solutions that promote the health of society and individuals, while also protecting the environment. They are prepared to continue their studies for a master's degree.

The BSc program in Agricultural Engineering aims to train agricultural engineers capable of realizing production, leadership, controlling and organizational work in agricultural companies.

The Degree in Agricultural Engineering trains professionals with extensive scientific and technological knowledge and trains them to develop activities in the agricultural and food sector. The studies authorize to project, execute and direct facilities and operations included in the agricultural branches and the product transformation industry.

The degree in Engineering of the Agricultural and Food Industries has a great career prospect given the growing demand for engineers specifically trained in this field. According to data from 2012 from the FDE (FoodDrinkEurope), the agri-food sector is the leader in employment at the European level, representing 15% of jobs and billing 6.8% more since 2009. The agri-food industries feel, more and more , the need to innovate and differentiate from the competition. To achieve this, they demand engineers specialized in this branch of knowledge and capable of facing the challenges of a globalized and constantly evolving market.

The Bachelor of Engineering (Honours) in Agricultural Engineering is designed to give students a strong foundation in both engineering principles and agricultural practices. The program covers areas l...

The Bachelor’s in Agricultural Engineering program focuses on combining core engineering principles with agricultural sciences. Students learn how to develop and improve technologies that support farm...

The Bachelor's in Biological and Agricultural Engineering program provides students with a comprehensive education focused on applying engineering principles to biological systems and agricultural pro...

The program in Agricultural Engineering is designed to prepare students to solve real-world problems related to agriculture and the environment. Students learn how to apply engineering principles to i...

In the agricultural engineering undergraduate course, students learn about different areas of the agricultural sector, gain insight into crop production, animal husbandry, and also gain unique agrotechnical knowledge (e.g., horticultural, fish farming, forestry, environmental, and game management knowledge). Students also acquire knowledge of science, technology, agriculture, and economics, which makes them agricultural professionals with general skills in agricultural production, processing, and farming.

The bachelor’s degree in BEng (Hons) Agricultural Engineering with a placement is designed to give students practical skills and a solid understanding of how engineering applies to agriculture. The co...

The Department of Agricultural Engineering and Socio-Economics carries out education and research with the aim of systemizing the agricultural production process and creating socio-economic systems that can contribute to solving issues concerning food and the environment. The Department has two divisions: the Division of Agricultural Engineering and the Division of Food and Environmental Economics.

The Department of Agricultural Engineering and Socio-Economics carries out education and research with the aim of systemizing the agricultural production process and creating socio-economic systems that can contribute to solving issues concerning food and the environment. The Department has two divisions: the Division of Agricultural Engineering and the Division of Food and Environmental Economics.

Bioresource and agricultural engineers develop efficient and sustainable methods of producing food and other agricultural products as well as managing renewable energy and other resources. The BioResource and Agricultural Engineering Department prepares you to develop solutions to some of the world's most pressing agricultural problems including food production, water management, renewable energy and more.

We train trained professionals to apply engineering to agroindustrial, livestock, agricultural and agro-environmental activities, with teams of highly prestigious teachers and practical training and through the use of high-quality facilities and laboratories

Agricultural engineers (also known as biosystems engineers) combine math, science and engineering skills with creativity to design, manufacture and support a broad spectrum of machinery and structures used in the agriculture and food processing industries.