2 Hospitality Advanced Diploma Programs

The purpose of the Advanced Diploma in Hospitality Management is to provide students with an academic learning opportunity to enter the hospitality industry at a middle management level, able to utilize and apply critical thinking skills and problem-solving techniques.

As a student in our renowned hospitality program, you will develop a strong range of practical skills and theoretical knowledge for employment in frontline and managerial positions in restaurants, hotels, cafes, motels, and other hospitality establishments. You will be taught a range of practical skills in food and beverage, housekeeping, front-office, and catering, as well as management skills such as financial operations, business planning, leadership, budgeting, and human resource management.